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Malaysian Agriculture Repository >
Browsing by Subject Phytochemistry
Showing results 14 to 33 of 101
| Title | Type | Issue Date | | Assessment on antioxidant and in vitro antidiabetes activities of different fractions of Citrus hystrix peel International Food Research Journal, 25 (6), p. 2467-2477 | Journal Contribution | 2018 |
| Bioactive compounds from popular Kenyan medicinal plants Beyond medicinal plants: reality and challenges in antidiabetic research: Shah Alam, Selangor (Malaysia), 8-10 Nov, 2006, p. 91-101 | Proceedings Paper | 2008 |
| Bioactivity evaluation of Melaleuca cajuputi (Myrtales: Myrtaceae) crude extracts against Aedes mosquito Pertanika Journal Tropical Agricultural Science (Malaysia), 43 (3), p. 303-313 | Journal Contribution | 2020 |
| Bioactivity profile of three types of seaweed as an antioxidant, UV-protection as sunscreen and their correlation activity Food Research, 5 (1), p. 441-447 | Journal Contribution | 2021 |
| Brazilian Cerrado fruit araticum (Annona crassiflora Mart.) as a potential source of natural antioxidant compounds International Food Research Journal (Malaysia), 25 (5), p. 2005-2012 | Journal Contribution | 2018 |
| Characterization of phytochemical compounds and antimicrobial activity of crude alkaloid from papaya (Carica papaya L. var. Eksotika) leaf extract Journal of Tropical Agricultural Science, 40 (4), p. 667-676 | Journal Contribution | 2018 |
| Chemical analysis of Melastoma malabathricum L. based on the leaves, stem and root Beyond medicinal plants: reality and challenges in antidiabetic research: Shah Alam, Selangor (Malaysia), 8-10 Nov, 2006, p. 153-157 | Proceedings Paper | 2008 |
| Chemical constituents of water extract of Acmella uliginosa (Sw.) Cass. Flowers, leaves, stems and roots from Malaysia Pertanika Journal Tropical Agricultural Science (Malaysia), 43 (1), p. 35-45 | Journal Contribution | 2020 |
| Comparative study of antioxidant level and activity from leaf extracts of annona muricata linn obtained from different locations Pertanika Journal of Tropical Agricultural Science, (Malaysia) 40 (1), p. 119-130 | Journal Contribution | 2017 |
| Comparison of phytochemical and antioxidant properties of extracts from flaxseed (Linum usitatissimum) using different solvents International Food Research Journal (Malaysia), 25 (1), p. 75-82 | Journal Contribution | 2018 |
| Deciphering rubber particle destabilisation by Hevea bark extract Journal of Rubber Research,(Malaysia) 10 (2), p.97-106 | Journal Contribution | 2007 |
| Determination of nordihydrocapsaicin, capsaicin, dihydrocapsaicin, and pungency levels in pepper sauces by RP-HPLC: capsaicinoid levels and pungency classification of commercial pepper sauces International Food Research Journal (Malaysia), 29 (2), p. 265-273 | Journal Contribution | 2022 |
| Development of bio-health products from rice bran ferulates Biodiversity - Biotechnology : gateway to discoveries, sustainable utilization and wealth creation : proceedings of the International Symposium held in Kuching Sarawak, Malaysia: Kuching, Sarawak, 19-21 Nov 2008, p. 361-363 | Proceedings Paper | 2010 |
| Durability and strength properties of Triplochiton scleroxylon wood treated with Thevitia peruviana seed oil after fungal attack Journal of Tropical Forest Science (Malaysia), 32 (1), p. 58-65 | Journal Contribution | 2020 |
| Effect of different solvent extractions on total phenols, tannins, and flavonoids content of indigenous medicinal plant Blumea arnakidophora Mattf. from Sabah Journal of Tropical Biology and Conservation (Malaysia), 17 (1), p. 181-186 | Journal Contribution | 2020 |
| Effect of germination and UV-B elicitation on chemical compositions, antioxidant activities, and phytochemical contents of underutilised Mexican blue maize seeds International Food Research Journal (Malaysia), 29 (2), p. 300-310 | Journal Contribution | 2022 |
| Effects of process conditions on the ultrasonic extraction of phenolics scavenger from Curcuma caesia rhizome International Food Research Journal (Malaysia), 24 (suppl.), p. S422-S427 | Journal Contribution | 2017 |
| Evaluation of phytochemical constituents and antioxidant activities of different formula of heart tonic herbal teas Journal of Sustainability Science and Management (Malaysia), 16 (2), p. 90-105 | Journal Contribution | 2021 |
| Evaluation of phytochemical constituents and biological activities of leaves and stems of Marsdenia glabra Cost. International Food Research Journal (Malaysia), 24 (6), p. 2572-2579 | Journal Contribution | 2017 |
| Extraction of lycopene from tomato waste using solid state fermentation International Food Research Journal (Malaysia), 24 (suppl.), p. S416-S421 | Journal Contribution | 2017 |
Showing results 14 to 33 of 101
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