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Showing results 326 to 345 of 399
TitleTypeIssue Date
Prospect of Acacia mangium and Hopea adorata grown on tin tailings for timber production
Proceedings of the Soil Science Conference of Malaysia 2016: Soil Improvement for Sustainable Crop Production, TH Hotel & Convention Centre, Kuala Terengganu, Terengganu, 5-7 April 2016: Kuala Terengganu, Terengganu (Malaysia), 5-7 Apr, 2016, p. 276-279
Proceedings Paper2016
Quality assessment of flour and cookies from wheat, African yam bean and acha flours
Food Research, 5 (1), p. 371-379
Journal Contribution2021
Quality attributes of fufu (fermented cassava) flour supplemented with bambara flour
International Food Research Journal (Malaysia), 21(5), p. 2025-2032
Journal Contribution2014
Quality characteristics and storage stability of reduced-calorie mung bean marzipan incorporated with konjac flour and pumpkin
International Food Research Journal (Malaysia), 24 (6), p. 2474-2481
Journal Contribution2017
Quality characteristics of chicken sausages using a combination of jack bean (Canavalia ensiformis L.) and soy protein isolate as a binder
Food Research (Malaysia), 5 (3), p. 249-261
Journal Contribution2021
Quality characteristics of organic and inorganic Maswangi rice variety
Journal of Tropical Agriculture and Food Science (Malaysia), 38 (1), p. 71-79
Journal Contribution2010
Quality evaluation of minimally processed pineapple after ascorbic acid treatment
Tropical Plant Biology Research in Malaysia: Fruit and Vegetables: Joint Proceedings of the 11th Malaysian Society of Plant Physiology Conference and 2nd National Banana Seminar: Kuala Terengganu, Terengganu (Malaysia), 4-7 Sep, 2000, p. 301-305
Proceedings Paper2000
Quality evaluation on several cultivars of East Java salacca (Salacca edulis Reinw.)
Proceedings of the International Conference on Tropical Fruits: Global Commercialisation of Tropical Fruits: Kuala Lumpur, Malaysia, 23-26 July 1996, p. 105-115
Proceedings Paper1996
Quality prediction of nipa palm fruit during osmotic dehydration and drying process
International Food Research Journal, 24 (1), p. 247-252
Journal Contribution2017
Raising planting materials of peat swamp forest species
Journal of Tropical Forest Science (Malaysia), 15 (1), p. 237-240
Journal Contribution2003
Rambutan seed fat as a potential source of cocoa butter substitute in confectionary product
International Food Research Journal (Malaysia), 21(1), p. 25-31
Journal Contribution2014
Reaction of moist ozone with natural rubber: a study by attenuated total reflectance spectroscopy
Journal of Rubber Research, 1 (3), p. 133-145
Journal Contribution1998
Recovery and physical performance of veneer from coconut trunk - a preliminary study
Proceedings National Coconut Conference 2009 : Opportunities for a Sunrise Industry: Damai Laut, Perak (Malaysia), 28-30 Jul 2009, p. 188-192
Proceedings Paper2010
Recovery and physical properties of oil palm veneers and its effects on the density of LOPVL boards
Proceedings International Conference on Environmental Research and Technology: Penang (Malaysia), 28-30 May 2008, p. 163-166
Proceedings Paper2008
Recovery of deproteinised small rubber particles from skim natural rubber latex: effect of some inorganic salts
Journal of Rubber Research, 5 (1), p. 1-10
Journal Contribution2002
Relationships of sensory profile with instrumental measurement and consumer acceptance of Thai unpolished pigmented rice
International Food Research Journal (Malaysia), 25 (5), p. 2112-2120
Journal Contribution2018
Research note on some physical and mechanical properties of Macaranga hosei
Journal of Tropical Forest Science (Malaysia), 3 (2), p. 193-194
Journal Contribution1990
Response of different media ratio on growth and biomass production of Andrographis paniculata (Hempedu Bumi) under soiless culture system
Plant Physiology in Addressing Green Economy: Proceedings of the 23rd Malaysian Society of Plant Physiology Conference 2012 (MSPPC 2012): Langkawi, Kedah (Malaysia), 18-20 Dis, 2012, p. 12-18
Proceedings Paper2013
Response of gac fruit (Momordica cochinchinensis Spreng) to postharvest treatments with storage temperature and 1-MCP
International Food Research Journal (Malaysia), 22 (1), p. 178-189
Journal Contribution2015
Response surface methodology assessment of the effect of whole wheat flour and fat replacer levels on bread quality
International Food Research Journal (Malaysia), 23 (5), p. 2079-2087
Journal Contribution2016
Showing results 326 to 345 of 399

 

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