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Browsing by Subject Physicochemical properties

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TitleTypeIssue Date
Utilization of flavor enhancers in hamburgers with replacement of 70% NaCl by KCl
International Food Research Journal, 24 (1), p. 202-206
Journal Contribution2017
Water quality and microbiological risk associated with multiple antibiotic resistance (MAR) bacteria in water of fish facility
International Food Research Journal (Malaysia), 23 (3), p. 1255-1261
Journal Contribution2016
Water quality characteristics of two derelict water bodies of Aligarh, Uttar Pradesh, India
Asian Fisheries Science Journal (Malaysia), 22 (2), p. 583-595
Journal Contribution2009
Zinc fractionation of soils of different parent materials and their relationships with some soil properties
Malaysian Journal of Soil Science, 20, p. 49-66
Journal Contribution2016
Showing results 462 to 465 of 465

 

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