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Malaysian Agriculture Repository >
Browsing by Subject ASCORBIC ACID
Showing results 57 to 76 of 153
| Title | Type | Issue Date | | Effect of thermal processing on bioactive compounds, antioxidant activity and microbial properties of Chokanan mango (Mangifera indica L.) juice Plant Physiology in Addressing Green Economy: Proceedings of the 23rd Malaysian Society of Plant Physiology Conference 2012 (MSPPC 2012): Langkawi, Kedah (Malaysia), 18-20 Dis, 2012, p. 72-77 | Proceedings Paper | 2013 |
| The effect of tin process on foods quality Dewan Kosmik (Malaysia), 5 (5), p. 34-36 | Journal Contribution | 1997 |
| Effect of various coatings on the chemical changes of different pineapple cultivars (N36 and Gandul) at low temperature storage Journal of Tropical Agriculture and Food Science (Malaysia), 35 (1), p. 107-120 | Journal Contribution | 2007 |
| Effect of various dehydration methods on proximate composition and retention of antioxidants in different fruit powders International Food Research Journal (Malaysia), 23 (5), p. 2016-2020 | Journal Contribution | 2016 |
| Effective jam preparations from watermelon waste International Food Research Journal (Malaysia), 19 (4), p. 1545-1549 | Journal Contribution | 2012 |
| Effectiveness of ascorbic acid and sodium metabisulfite as anti-browning agent and antioxidant on green coconut water (Cocos nucifera) subjected to elevated thermal processing International Food Research Journal (Malaysia), 22 (2), p. 631-637 | Journal Contribution | 2015 |
| Effectiveness of selected mulches improving postharvest quality of field cultivated leaf lettuce Plant Physiology in Addressing Green Economy: Proceedings of the 23rd Malaysian Society of Plant Physiology Conference 2012 (MSPPC 2012): Langkawi, Kedah (Malaysia), 18-20 Dis, 2012, p. 68-71 | Proceedings Paper | 2013 |
| Effects if ascorbic and vitamin D interaction on the performances, bone characteristics and immunity of broilers at commercial contions New dimensions and challenges for sustainable livestock farming : proceedings of the 11th Animal Science Congress The Asian-Australasian Association of Animal Production Societies, 5-9th September 2004, Kuala Lumpur, Malaysia. Vol. 2.: Kuala Lumpur (Malaysia), 5-9 September 2004 | Proceedings Paper | 2004 |
| Effects of 1-methylcyclopropene on quality of Chokanan mangoes stored at ambient Journal of Tropical Agriculture and Food Science (Malaysia), 42 (1), p. 37-49 | Journal Contribution | 2014 |
| Effects of anti-browning agents on ambarella (Spondias dulcis) quality during storage Approaches to Sustainable Plant Productivity and Safety in a Challenging Environment: Proceedings of the 22nd Malaysian Society of Plant Physiology Conference 2011 (MSPPC 2011): Johor Bahru, Johor (Malaysia), 21-23 Nov, 2011, p. 60-64 | Proceedings Paper | 2012 |
| Effects of anti-browning agents on wound responses of fresh-cut mangoes International Food Research Journal, 23 (5), p. 1879-1886 | Journal Contribution | 2016 |
| The effects of ascorbic acid levels on the follicular development in Cavia porcellus Proceedings of the 23rd Malaysian Society of Animal Production Annual Conference: Globalisation and livestock production in developing nations: Langkawi, Kedah (Malaysia), 27-29 May 2001, p. 118-119 | Proceedings Paper | 2001 |
| Effects of ascorbic acid supplementation on broiler chickens stocked at two different densities in a humid tropical environment Malaysian Journal of Animal Science (Malaysia), 18 (2), p. 89-101 | Journal Contribution | 2015 |
| Effects of ascorbic acid supplementation on broiler chickens stocked at two different densities in a humid tropical environment Malaysian Journal of Animal Science (Malaysia), 18 (2), p. 89-101 | Journal Contribution | 2015 |
| Effects of extraction solvent, morphological parts and ripening stage on antioxidative activity of Solanum anguivi fruit International Food Research Journal (Malaysia), 22 (2), p. 644-650 | Journal Contribution | 2015 |
| Effects of maturity stages at harvest on essential oil, citral and ascorbic acid contents of lemongrass (Cymbopogon citratus) International Conference on Food Security During Challenging Times: Universiti Putra Malaysia, Serdang, 5-7 July 2010, p. 252-255 | Proceedings Paper | 2010 |
| Effects of modified atmosphere packaging on quality attributes of mango var. Suvarnarekha during long distance transportation at ambient National food production and security : issues, strategies and the role of plant biologists : proceedings of the 9th Malaysian Society of Plant Physiology Conference 1998: UKM, Bangi (Malaysia), 1-2 Sept 1998, p. 151-154 | Proceedings Paper | 1998 |
| Effects of Opuntia cactus mucilage extract and storage under evaporative coolant system on the shelf life of Carica papaya fruits Journal of Agrobiotechnology, 5 (1), p. 49-66 | Journal Contribution | 2014 |
| Effects of removing stalk and storage temperatures to overcome short shelf life of Capsicum frutescens Environmental Conservation: Role of Plant Physiology: 25th Malaysian Society of Plant Physiology Conference (MSPPC 2015) : Ipoh, Perak (Malaysia), 18-20 Aug 2015, p. 112-115 | Proceedings Paper | 2016 |
| Effects of shading and fertiliser on the growth and antioxidant content of olives (Olea europaea L.) Pertanika Journal of Tropical Agricultural Science (Malaysia), 40 (2), p. 269-278 | Journal Contribution | 2017 |
Showing results 57 to 76 of 153
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