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Showing results 88 to 107 of 155
TitleTypeIssue Date
Minor constituents of palm oil - nutritional considerations
Palm Oil Developments (Malaysia) (9), p. 1-7
Journal Contribution1988
Moderating effect of self-efficacy on the relationship between consumer attitude and willingness to consume healthy food
Journal of Sustainability Science and Management Special Issue (4), p. 33-50
Journal Contribution2018
N and P Nutrition of Gmelina arborea Roxb. seedlings on latosolic soil. 1: Effects of N and P Fertilizers and their combinations on growth and physical properties of Gmelina arborea
Pertanika (Malaysia), 15 (3), p. 199-205
Journal Contribution1992
Nutrients depictions of Barhi date palm (Phoenix dactylifera L.) kernels
International Food Research Journal (Malaysia), 24 (suppl.), p. S325-S334
Journal Contribution2017
Nutrigenomics and its application in palm oil nutrition and health research
Journal of Oil Palm Research, 28 (4), p. 393-403
Journal Contribution2016
Nutrition governance, good governance for nutrition and nutritional status of children under five years of age in Laguna, Philippines
Malaysian Journal of Nutrition, 24 (3), p. 301-313
Journal Contribution2018
Nutrition knowledge, attitude and practices (NKAP) and health-related quality of life (HRQOL) status among overweight and obese children: an analysis of baseline data from the interactive multimedia-based nutrition education package (IMNEP) study
Malaysian Journal of Nutrition, 23 (1), p. 17-29
Journal Contribution2017
Nutrition research in the eighties: Institute for Medical Research (IMR)
Proceedings of the Seminar on advances in food research in Malaysia: Serdang, Selangor (Malaysia), 6-7 May, 1986, p. 33-39
Proceedings Paper1986
Nutritional and anti-nutritional evaluation of cookies prepared from okara, red teff and wheat flours
International Food Research Journal (Malaysia), 25 (5), p. 2042-2050
Journal Contribution2018
Nutritional and Biological properties of Vicia faba L. : A perspective review
International Food Research Journal (Malaysia), 25 (4), p. 1332-1340
Journal Contribution2018
Nutritional assessment in tasting menu from molecular gastronomy restaurant
International Food Research Journal (Malaysia), 19 (2), p. 787-789
Journal Contribution2012
Nutritional composition and antioxidant capacity of several edible mushrooms grown in the Southern Vietnam
International Food Research Journal (Malaysia), 19 (2), p. 611-615
Journal Contribution2012
Nutritional compositions, physicochemical properties, and sensory attributes of green banana flour-based snack bar incorporated with konjac glucomannan
Food Research (Malaysia), 6 (2), p. 128-138
Journal Contribution2022
Nutritional knowledge, attitude and practices of women living with HIV/AIDS in Lagos southwest, Nigeria
Malaysian Journal of Nutrition, 22 (1), p. 1-15
Journal Contribution2016
Nutritional needs and palm oil consumption potential [in India]
Proceedings of the International Seminar on Market Development for Palm Oil Products,: Kuala Lumpur (Malaysia),, 23-27 Jan 1984, p. 222-224
Proceedings Paper1984
Nutritional perspectives of early Muslims’ eating habits
International Food Research Journal (Malaysia), 24 (suppl.), p. S305-S312
Journal Contribution2017
Nutritional quality of meals, food intake, physical activity and length of stay predict nutritional status of institutionalised elderly Filipinos
Malaysian Journal of Nutrition, 23 (3), p. 319-327
Journal Contribution2017
Nutritional status and quality of life of oncology patients prior to pelvic radiotherapy
Malaysian Journal of Nutrition, 23 (3), p. 361-373
Journal Contribution2017
Nutritional status of children living in an orphanage in Dhaka city, Bangladesh
Malaysian Journal of Nutrition, 23 (2), p. 291-298
Journal Contribution2017
Nutritional, physical and cognitive status among pre-frail and frail Malaysian older adults
Malaysian Journal of Nutrition, 22 (3), p. 351-361
Journal Contribution2016
Showing results 88 to 107 of 155

 

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