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Malaysian Agriculture Repository >
Browsing by Subject Acceptability
Showing results 1 to 20 of 46
Title | Type | Issue Date | Acceptability and textural quality of Sri Pontian cassava nuggets using Response Surface Methodology Journal of Tropical Agriculture and Food Science (Malaysia), 39 (2), p. 131-139 | Journal Contribution | 2011 |
The acceptability of weekly iron-folic acid supplementation and its influencing factors among adolescent school girls in Yogyakarta city: a mixmethods study Malaysian Journal of Nutrition, 27 (1), p. 53-66 | Journal Contribution | 2021 |
Acceptability of yacon flakes (Smallanthus sonchifolia) for dietary use with inulin Food Research (Malaysia), 6 (2), p. 139-145 | Journal Contribution | 2022 |
The application of Stevia as sugar substitute in carbonated drinks using response surface methodology Journal of Tropical Agriculture and Food Science (Malaysia), 40 (1), p. 23-34 | Journal Contribution | 2012 |
Bitterness of green mussel (Perna viridis) hydrolysate as influenced by the degree of hydrolysis International Food Research Journal (Malaysia), 20(5), p. 2261-2268 | Journal Contribution | 2013 |
Branding as a strategy for marketing agriculture and agro-based industry products. Economic and Technology Management Review (Malaysia), 7, p. 37-48 | Journal Contribution | 2012 |
Consumer acceptance and purchase intent of fresh water fish product developed by MARDI Economic and Technology Management Review (Malaysia), 6, p. 77-82 | Journal Contribution | 2011 |
Consumer perceived value, satisfaction and loyalty on agriculture brand Economic and Technology Management Review (Malaysia), 5, p. 79-87 | Journal Contribution | 2010 |
Consumer preference towards fresh water fish product developed by MARDI Economic and Technology Management Review (Malaysia), 5, p. 71-77 | Journal Contribution | 2010 |
Consumer preferences and purchasing intention towards a new helthy snack product Economic and Technology Management Review (Malaysia), 9b, p. 123-132 | Journal Contribution | 2014 |
Consumer purchasing intent of brown rice cookies developed by MARDI Economic and Technology Management Review (Malaysia), 7, p. 31-36 | Journal Contribution | 2012 |
Development of a snack bar containing popped rice (Khai Mod Rin) for pre-school children International Food Research Journal (Malaysia), 23 (1), p. 237-242 | Journal Contribution | 2016 |
Edible coating with coconut water to preserve probiotic strains and sensory characteristics of minimally processed carrots International Food Research Journal (Malaysia), 26 (4), p. 1285-1292 | Journal Contribution | 2019 |
Effect of cereal fibre on the physico-chemical quality and sensory acceptability of instant fish crackers Journal of Tropical Agriculture and Food Science (Malaysia), 38 (1), p. 39-49 | Journal Contribution | 2010 |
Effect of different Fruitone concentrations on the physical characteristics and postharvest physiological disorder of cold stored pineapple Journal of Tropical Agriculture and Food Science (Malaysia), 35 (1), p. 59-69 | Journal Contribution | 2007 |
The effect of golden flaxseed and by-product addition in beef patties: physicochemical properties and sensory acceptance International Food Research Journal (Malaysia), 26 (4), p. 1237-1248 | Journal Contribution | 2019 |
The effect of oyster mushroom (Pleurotus sajor-caju) flour incorporation on the physicochemical quality and sensorial acceptability of pasta International Food Research Journal (Malaysia), 26 (4), p. 1249-1257 | Journal Contribution | 2019 |
Effect of processing parameters on quality attributes of fried banana chips International Food Research Journal (Malaysia), 24 (4), p. 1407-1413 | Journal Contribution | 2017 |
Evaluation of freeze-concentrated sugar-cane juice Journal of Tropical Agriculture and Food Science (Malaysia), 35 (1), p. 121-129 | Journal Contribution | 2007 |
Evaluation of various properties of composite flour from oats, sorghum, amaranth and wheat flour and production of cookies thereof International Food Research Journal (Malaysia), 24 (6), p. 2278-2284 | Journal Contribution | 2017 |
Showing results 1 to 20 of 46
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