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Malaysian Agriculture Repository >
Browsing by Subject OXALATES
Showing results 9 to 15 of 15
Title | Type | Issue Date | Generation of barley oxalate oxidase over-expression cassette and embryogenic callus induction from Oryza indica MR219 Leveraging on microbial diversity for a sustainable future: proceedings of the International Congress of the Malaysian Society for Microbiology 2011: Batu Ferringhi, Penang (Malaysia), 8-11 Dec, 2011, p. 190-193 | Proceedings Paper | 2011 |
In vitro study on the bioavailability of calcium and its absorption inhibitors in raw and cooked pulses commonly consumed in India International Food Research Journal (Malaysia), 22(4), p. 1525-1532 | Journal Contribution | 2015 |
Nutrient composition and effect of processing treatments on anti nutritional factors of Nigerian sesame (Sesamum indicum Linn) cultivars International Food Research Journal (Malaysia), 20(5), p. 2293-2300 | Journal Contribution | 2013 |
Phosphorus extractions under air-dried, oxidized and reduced conditions for some rice soils from KADA Pertanika (Malaysia), 6 (2), p. 70-80 | Journal Contribution | 1983 |
Production and evaluation of flours and crunchy snacks from sweet potato (Ipomea batatas) and maize flours International Food Research Journal (Malaysia), 21(1), p. 203-208 | Journal Contribution | 2014 |
Reduction in oxalate, acridity, phenolic content and antioxidant activity of Amorphophallus paeoniifolius var. Gajendra upon cooking International Food Research Journal (Malaysia), 24 (4), p. 1614-1620 | Journal Contribution | 2017 |
Some unique properties of calcium oxalate crystals Proceedings of the Seminar on Medicinal and Aromatic Plants: Towards Bridging Science and Herbal Industry: Kuala Lumpur (Malaysia), 12-13 Sep 2000, p. 81 | Proceedings Paper | 2000 |
Showing results 9 to 15 of 15
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