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TitleTypeIssue Date
Allometric variations of horseshoe crab (Tachypleus gigas) populations collected from Chendor and Cherating, Pahang, Peninsular Malaysia
Journal of Sustainability Science and Management (Malaysia), 7 (2), p. 164-169
Journal Contribution2012
Anti-salmonellosis agent for foodborne illness from Mangifera odorata (kuini) extracts
Food Research (Malaysia), 5 (3), p. 262-272
Journal Contribution2021
Investigation on food poisoning outbreak associated with consumption of Laksa Kebok in Baling, Kedah
International Food Research Journal (Malaysia), 29 (4), p. 872-878
Journal Contribution2022
Optimization of Cu(II) extraction from aqueous solutions by soybean oil-based organic solvent using statistical design of experiment.
Proceeding of the International Conference on Environmental Research and Technology (ICERT 2010): Parkroyal Hotel, Penang , Malaysia, 2-4 June 2010, p. 289-295
Proceedings Paper2010
Traditional Malaysian intermediate moisture foods: preparation, properties and improvement
Food Technology in Developing Countries : Proceedings of the International Symposium on Food Technology in Developing Countries: Selangor (Malaysia), 3-5 Sep 1980, p. 299-323
Proceedings Paper1982
Showing results 1 to 5 of 5

 

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