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Showing results 1 to 7 of 7
TitleTypeIssue Date
Bioavailability of antioxidants from seabuckthorn based food products and its effect on antioxidant system in rats
International Food Research Journal (Malaysia), 22(4), p. 1327-1331
Journal Contribution2015
Health risk assessment of selected pesticide residues in locally produced vegetables of Bangladesh
International Food Research Journal (Malaysia), 22 (1), p. 110-115
Journal Contribution2015
Penicillin and tetracycline residues in selected fresh and UHT milk with different fat contents
International Food Research Journal (Malaysia), 28 (4), p. 780-787
Journal Contribution2021
Prinsip dan amalan dalam perubatan MelayuBook2000
Response of different age groups of tiger shrimp, Penaeus monodon to corexit 9527
Fisheries and the Environment: Beyond 2000: International Conference on Fisheries and the Environment: Beyond 2000: Selangor (Malaysia), 6-9 Dec 1993, p. 383-389
Proceedings Paper1997
Sulfide tolerance and adaption in the California killifish and other shallow-water marine fishes
Fisheries and the Environment: Beyond 2000: International Conference on Fisheries and the Environment: Beyond 2000: Selangor (Malaysia), 6-9 Dec 1993, p. 427
Proceedings Paper1997
Trans fatty acids in selected bakery products and its potential dietary exposure
International Food Research Journal (Malaysia), 21 (6), p. 2175-2181
Journal Contribution2014
Showing results 1 to 7 of 7

 

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