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Malaysian Agriculture Repository >
Browsing by Subject Butylated hydroxytoluene
Showing results 1 to 9 of 9
Title | Type | Issue Date | Additional antioxidants on the determination of quercetin from Moringa oleifera leaves and variation content from different sources International Food Research Journal (Malaysia), 25 (1), p. 51-55 | Journal Contribution | 2018 |
Effects of butylated hydroxytoluene (BHT) impregnated film on storage of vegetable crackers Journal of Tropical Agriculture and Food Science (Malaysia), 39 (1), p. 1-11 | Journal Contribution | 2011 |
Evaluation of oxidative stability of sunflower oil at frying temperature in presence of butylated hydroxytoluene and methanolic extracts of medicinally important plants of Pakistan International Food Research Journal (Malaysia), 21(1), p. 331-334 | Journal Contribution | 2014 |
Extraction of brown rice extract and application in refined palm olein during accelerated storage International Food Research Journal (Malaysia), 21(1), p. 291-296 | Journal Contribution | 2014 |
Impact of assorted spices on lipid quality alteration of refrigerated fish muscle International Food Research Journal (Malaysia), 22 (1), p. 304-310 | Journal Contribution | 2015 |
Rhaphidophora decursiva leaves: phenolic content and antioxidant activity Journal of Tropical Agriculture and Food Science (Malaysia), 37 (1), p. 61-66 | Journal Contribution | 2009 |
Role of fatty acids in autoxidation of deproteinised natural rubber Journal of Natural Rubber Research, 6 (2), p. 75-86 | Journal Contribution | 1991 |
Supplementation of antioxidant bht to different bull semen extenders enhances semen quality after chilling Pertanika Journal of Tropical Agricultural Science, (Malaysia) 40 (1), p.131-142 | Journal Contribution | 2017 |
The utilization of cocoa polyphenol extract to improve the shelf life of bulk frying oil used in open and deep frying International Food Research Journal (Malaysia), 21(1), p. 111-118 | Journal Contribution | 2014 |
Showing results 1 to 9 of 9
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