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Malaysian Agriculture Repository >
Browsing by Subject DURATION
Showing results 1 to 13 of 13
| Title | Type | Issue Date | | Application of acoustic impulse response in discrimination of apple storage time using neural network International Food Research Journal, 24 (3), p. 1075-1080 | Journal Contribution | 2017 |
| Developing a comprehensive tour package using an improved greedy algorithm with tourist preferences Journal of Sustainability Science and Management (Malaysia), 14 (4), p. 93-104 | Journal Contribution | 2019 |
| Durability of rubberwood [Hevea brasiliensis] Rubberwood processing and utilisation, p. 43-55 | Book Section | 1999 |
| Effect of frying on the palm oil quality attributes – a review Journal of Oil Palm Research, 28 (2), p. 143-153 | Journal Contribution | 2016 |
| Effects of cooking methods at different time durations on total phenolics and antioxidant activities of fresh and dried-stored fruits of Sonneratia apetala (Buch.-Ham.) International Food Research Journal (Malaysia), 23 (2), p. 556-563 | Journal Contribution | 2016 |
| Effects of roasting conditions on anthocyanin, total phenolic content, and antioxidant capacity in pigmented and non-pigmented rice varieties International Food Research Journal (Malaysia), 28 (1), p. 73-82 | Journal Contribution | 2021 |
| Effects of tannin, ascorbic acid, and total phenolic contents of cashew (Anacardium occidentale L.) apples blanched with saline solution Food Research, 5 (1), p. 409-416 Nguyen, P. T. N.; Nguyen, V. H.; Bach, L. G.; Pham, T. N.; Dao, T. P.; Nguyen, D. V.; Nguyen, V. M.; Do, V. Q.; Tran, T. Y. N.; Tran, T. T. | Journal Contribution | 2021 |
| Environmental impact on duration of flowering and fruiting of rattan (Calamus castaneus) in Peninsular Malaysia Pertanika Journal Tropical Agricultural Science (Malaysia), 45 (1), p. 133-151 | Journal Contribution | 2022 |
| Impedance of latex exudation by the bark excision wound during tapping Journal of Natural Rubber Research, 1 (2), p. 89-97 | Journal Contribution | 1986 |
| Influence of roasting temperature and time on the oxidative stability of argan (Argania spinosa L.) oil International Food Research Journal (Malaysia), 27 (6), p. 1087-1093 | Journal Contribution | 2020 |
| Preservation of spiced radish juice using hurdle technology International Food Research Journal (Malaysia), 26 (3), p. 1095-1102 | Journal Contribution | 2019 |
| Strength and durability of a lateritic soil stabilised with cement and renolit GEOTROPIKA 2001: proceeding of the Sixth Geotechnical Engineering Conference: Sarawak (Malaysia), 5-7 Nov 2001, p. 149-158 | Proceedings Paper | 2001 |
| Variations in fatty acid profiles, oil and moisture content during fruit ripening in oil palm crosses grown in india under sub-tropical environment Journal of Oil Palm Research (Malaysia), 32 (1), p. 50-56 | Journal Contribution | 2020 |
Showing results 1 to 13 of 13
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