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More information about AgriOcean Dspace at AIMS

Malaysian Agriculture Repository >

Browsing by Subject FROZEN FRUITS

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Showing results 1 to 3 of 3
TitleTypeIssue Date
Changes in phytochemical compounds and antioxidant potential of fresh, frozen, and processed figs (Ficus carica L.)
International Food Research Journal (Malaysia), 26 (6), p. 1881-1888
Journal Contribution2019
Enhancing the firmness of processed tropical fruits by low-temperature blanching and calcium infiltration
Proceedings of the International conference on tropical fruits: global commercialisation of tropical fruits Vol. II: Kuala Lumpur, Malaysia, 23-26 July 1996, p. 381-391
Proceedings Paper1996
Thermophysical properties of fresh and frozen pineapples [Ananas comosus]
Asean Food Journal (Malaysia), 11 (1), p. 1-5
Journal Contribution1996
Showing results 1 to 3 of 3

 
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