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Browsing by Subject Fish protein concentrate
Showing results 1 to 5 of 5
Title | Type | Issue Date | Fatty acid profile of Nile and Red hybrid tilapias reared in intensive and extensive systems Malaysian Journal Of Animal Science (Malaysia), 16(1), p. 13-21 | Journal Contribution | 2013 |
Improving the texture of sardine surimi using duck feet gelatin Journal of Agrobiotechnology, 8 (1), p. 25-32 | Journal Contribution | 2017 |
Isolation and characterisation of collagen from fringescale sardinella (Sardinella fimbriata) waste materials International Food Research Journal (Malaysia), 26 (1), p. 133-140 | Journal Contribution | 2019 |
Isolation and characterization of acid soluble collagen (ASC) and pepsin soluble collagen (PSC) extracted from silver catfish (Pangasius sp.) skin International Food Research Journal (Malaysia), 25 (6), p. 2601-2607 | Journal Contribution | 2018 |
Optimization of enzymatic hydrolysis condition and functional properties of eel (Monopterus sp.) protein using response surfacemethodology (RSM) International Food Research Journal (Malaysia), 23 (1), p. 1-9 | Journal Contribution | 2016 |
Showing results 1 to 5 of 5
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