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Browsing by Subject Food spoilage

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Showing results 1 to 14 of 14

Title	Type	Issue Date
Antibacterial and antioxidant properties of phenolic-rich extracts from apple (Malus domestica cv. Gala) International Food Research Journal (Malaysia), 26 (4), p. 1133-1142 Pereira, E. S.; Vizzotto, M.; Gandra, E. A.; Fiorentini, A. M.; Raphaelli, C. O.; Nora, L.; Radünz, M.; Dannenberg, G.; Dalmazo, G. O.	Journal Contribution	2019
Antibacterial properties of Tualang, Acacia and Yemeni Sumur honey against selected food spoilage bacteria and foodborne pathogens Food Research, 5 (1), p. 448-460 Nor Khaizura M. A. R.; Yousof, K.; Nur Hanani Z. A.; Ismail Fitry M. R.	Journal Contribution	2021
Antifungal activity of castor (Ricinus communis L.) leaves methanolic extract on Aspergillus niger International Food Research Journal (Malaysia), 26 (2), p. 595-598 Carolina, A.; Herliyana, E. N.; Sulastri, H.	Journal Contribution	2019
Characterization of Listeria-active bacteriocin produced by a new strain Lactobacillus plantarum subsp. plantarum SKI19 isolated from “sai krok e-san mu” International Food Research Journal, 25 (6), p. 2362-2371 Upaichit, A.; Botthoulath, V.; Thumarat, U.	Journal Contribution	2018
Chemical composition, antimicrobial and antioxidant activities of Thymus fontanesii Boiss. et Reut. and Origanum glandulosum Desf. essential oils International Food Research Journal (Malaysia), 24 (6), p. 2518-2525 Souagui, S.; Boudries, H.; Madani, K.; Nabet, N.; Loupassaki, S.; Carbonell-Barrachina, Á. A.	Journal Contribution	2017
The effect of cassava starch-based edible coating enriched with Kaempferia rotunda and Curcuma xanthorrhiza essential oil on refrigerated patin fillets quality International Food Research Journal (Malaysia), 21(1), p. 413-419 Andre Yusuf Trisna Putra; Kawiji; Andik Setiawan; Rohula Utami; Edhi Nurhartadi	Journal Contribution	2014
Evaluation of microbiological criteria and quality of packed fruit juices International Food Research Journal (Malaysia), 25 (2), p. 458-461 Sharma, A.; Batra, N. G.; Agarwal, N.	Journal Contribution	2018
Food irradiation is it a suitable technology for developing countries? Food Technology in Developing Countries : Proceedings of the International Symposium on Food Technology in Developing Countries: Selangor (Malaysia), 3-5 Sep 1980, p. 245-254 Diehl, J. F.	Proceedings Paper	1982
In vitro antimicrobial activity of musk lime, key lime and lemon extracts against food related pathogenic and spoilage bacteria International Food Research Journal (Malaysia), 21(1), p. 379-386 Saari, N.; Abu Bakar, F.; Zaman, M. Z.; Velu, S.; Mahyudin, N. A.	Journal Contribution	2014
Microbiological aspects of local food preservation techniques in Nigeria Food Technology in Developing Countries : Proceedings of the International Symposium on Food Technology in Developing Countries: Selangor (Malaysia), 3-5 Sep 1980, p. 440-449 Agboola, S. D.	Proceedings Paper	1982
Microbiological quality analysis of shrimps collected from local market around Dhaka city International Food Research Journal (Malaysia), 21(1), p. 33-38 Nusrat, J. U.; Tasmina, R.; Md. Sakil M.; Basudeb, C. S.; Afsana, F. N.; Tanvir, A. S.; Rashed, N.; Tasnia, A.; Sadia, K. P.; Kamal, K. D.; Md. Walliullah; Mrityunjoy, A.; Galib, H. T.; Samia, S.	Journal Contribution	2014
New and old technologies: their applications to food processing in developed and developing countries Food Technology in Developing Countries : Proceedings of the International Symposium on Food Technology in Developing Countries: Selangor (Malaysia), 3-5 Sep 1980, p. 333-349 Kefford, J. F.	Proceedings Paper	1982
The role of a co-ordinated food and nutrition policy in developing countries Food Technology in Developing Countries : Proceedings of the International Symposium on Food Technology in Developing Countries: Selangor (Malaysia), 3-5 Sep 1980, p. 389-401 Khor, G. L.	Proceedings Paper	1982
Studies on the antimicrobial activity of Tamarind (Tamarindus indica) and its potential as food bio-preservative International Food Research Journal (Malaysia), 21 (6), p. 2437-2441 Gupta, C.; Prakash, D.; Gupta, S.	Journal Contribution	2014

Showing results 1 to 14 of 14

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