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Malaysian Agriculture Repository >
Browsing by Subject HUMAN FEEDING
Showing results 1 to 7 of 7
| Title | Type | Issue Date | | Dioxins and dioxin-like polychlorinated biphenyls in seafood: dietary exposure amongst Malaysian adult populations and its association with sociodemographic factors International Food Research Journal, 24 (2), p. 755-769 | Journal Contribution | 2017 |
| Edible sago grubs [Sabah, Malaysia] Malayan Naturalist (Malaysia), 52 (1), p. 29-30 | Journal Contribution | 1998 |
| Elemental composition of selected edible seaweeds using SEM- energy dispersive spectroscopic analysis International Food Research Journal, 24 (2), p. 600-606 | Journal Contribution | 2017 |
| Halal: a market in the making The Halal Journal (Malaysia), 9 , p. 14-16 | Journal Contribution | 2005 |
| Module development and its effectiveness for improving the competencies of voluntary health workers in communicating safe complementary feeding to caregivers in Indonesia Malaysian Journal Of Nutrition (Malaysia), 25 (1), p. 99-115 | Journal Contribution | 2019 |
| More effort needed to produce halal medicine The Halal Journal (Malaysia),9, p. 16-18 | Journal Contribution | 2005 |
| Origins of nutrition research and nutrition education in Indonesia ASEAN Food Journal (Malaysia), 3 (2), p. 47-53 | Journal Contribution | 1987 |
Showing results 1 to 7 of 7
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