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Malaysian Agriculture Repository >
Browsing by Subject HYDROGENATION
Showing results 1 to 17 of 17
| Title | Type | Issue Date | | Advantages of palm kernel oil over coconut oils in foods Palm Oil Developments (Malaysia) (9), p. 20-22 | Journal Contribution | 1988 |
| Application of the protide strategy to some novel nucleoside analogues Journal of Agrobiotechnology, 1 (1), p. 43-58 | Journal Contribution | 2010 |
| Characteristics of palm kernels and products Palm kernel productions characteristics and application, p. 70-94 | Book Section | 2005 |
| Enzymatic interesterification of palm fractions for the pro-duction of cocoa butter alternatives Journal of Oil Palm Research (Malaysia), 30 (4), p. 537-547 | Journal Contribution | 2018 |
| Food uses of palm oil and its fractions Proceedings of the 1987 International Oil Palm/Palm Oil Conferences - Progress and Prospects, Institut Penyelidikan Minyak Kelapa Sawit Malaysia, Bangi, Selangor (Malaysia): Kuala Lumpur (Malaysia),, 29 Jun - 1 Jul 1988, p. 357-362 | Proceedings Paper | 1988 |
| Hydrogenated natural rubber from different types of preserved latex Journal of Rubber Research, (Malaysia)13 (2), p.103-109 | Journal Contribution | 2010 |
| Hydrogenation plant Proceedings of the 2000 National Seminar on Palm Oil Milling, Refining Technology, Quality and Environment: Pahang (Malaysia), 3-4 Jul 2000, p. 128-138 | Proceedings Paper | 2001 |
| Latest developments in fractionation of palm oil and palm kernel oil Proceedings of the 1987 International Oil Palm/Palm Oil Conferences - Progress and Prospects, Institut Penyelidikan Minyak Kelapa Sawit Malaysia, Bangi, Selangor (Malaysia): Kuala Lumpur (Malaysia), 29 Jun - 1 Jul 1988, p. 185-191 | Proceedings Paper | 1988 |
| Modification of palm and palm kernel oil and their fractions for margarine Palm Oil Developments (Malaysia) (18), p. 1-3 | Journal Contribution | 1993 |
| Nutrition and health: why is it still ticking against palm oil? Palm Oil Developments (Malaysia), (36), p. 14-16 | Journal Contribution | 2002 |
| Oils and fats supplies: temperate and tropical Food Technology in Developing Countries : Proceedings of the International Symposium on Food Technology in Developing Countries: Selangor (Malaysia), 3-5 Sep 1980, p. 197-205 | Proceedings Paper | 1982 |
| Postprandial lipaemia - a paradigm shift in assessing dietary fats and cardiovascular risk Proceedings of Product Development and Nutrition Conference: PIPOC 2007 International Palm Oil Congress: Palm Oil: Empowering Change. Kuala Lumpur (Malaysia), 26-30 Aug, 2007, p. 145. | Proceedings Paper | 2007 |
| Preparation of hard butter from palm and sal 'olein mixture' Elaeis (Malaysia), 7 (2), p. 143-147 | Journal Contribution | 1995 |
| Processing of palm kernels Palm kernel productions characteristics and application, p. 19-69 | Book Section | 2005 |
| Processing trends in palm oil-based margarine production Proceedings of Product Development and Nutrition Conference: PIPOC 2007 International Palm Oil Congress: Palm Oil: Empowering Change. Kuala Lumpur (Malaysia), 26-30 Aug, 2007, p. 24. | Proceedings Paper | 2007 |
| Research and development in palm oil processing Food processing: issues and prospects: Kuala Lumpur (Malaysia), 12-14 Sep 1989, p. 278-293 | Proceedings Paper | 1989 |
| Structured triacylglycerol of palm-based margarine fat by continuous enzymatic interesterification Proceedings of Product Development and Nutrition Conference : PIPOC 2007 International Palm Oil Congress : Palm Oil : Empowering Change. Kuala Lumpur (Malaysia), 26-30 Aug, 2007, p. 180. | Proceedings Paper | 2007 |
Showing results 1 to 17 of 17
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