Malaysian Agriculture Repository: Browsing DSpace


Home My DSpace Receive email updates My DSpace Edit Profile Browse Communities & Collections Titles Authors Subjects Issue Date Search Search Advanced Search Language en - English fr - French es - Spanish Help About DSpace

Communities in DSpace
Institute [23948]
Library [0]

Feeds


Contact:
Administrator

User Guide (Download)
Links: AGRIS (FAO),

Repositories: UPM Institutional Repository, Search engines: Avano, Google Scholar, OAIster, VOA3R More information about AgriOcean Dspace at AIMS

Malaysian Agriculture Repository >

Browsing by Subject Heating equipment

Jump to: 0-9 A B C D E F G H I J K L M N O P Q R S T U V W X Y Z

or enter first few letters:

Showing results 1 to 4 of 4

Title	Type	Issue Date
A comparison of energy usage in the home canning of tomato juice Pertanika (Malaysia), 5 (2), p. 160-163 Yaakob Che Man; Collins, Jimmie L.	Journal Contribution	1982
Dry heating of palm fruits : effect on selected parameters Proceedings of 2010 National Seminar Palm Oil Milling, Refining, Environment and Quality (POMREQ): Kota Kinabalu, Sabah (Malaysia), 27 – 28 Sep, 2010, p. 310-320 Nu'man Abdul Hadi; Ng Mei Han; Choo Yuen May; Ma Ah Ngan	Proceedings Paper	2010
Isomerisation and degradation of lycopene during heat processing in simulated food system International Food Research Journal (Malaysia), 21(1), p. 45-50 Hong L.; Xiaowen, W.; Qingrui, S.; Huawei, Z.; Elshareif, O.; Lianfu, Z.	Journal Contribution	2014
A novel ohmic-based technology for seaweed processing International Food Research Journal (Malaysia), 25 (4), p. 1341-1348 Laga, A.; Mahendradatta, M.; Supratomo; Waris, A.; Hasizah, A.; Salengke, S.; Metusalach, M.	Journal Contribution	2018

Showing results 1 to 4 of 4

© 2013 Developed by Bahagian Sistem & Teknologi Maklumat. Perpustakaan Sultan Abdul Samad. Universiti Putra Malaysia.