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Showing results 1 to 4 of 4

Title	Type	Issue Date
Development of shelf stable tomato rasam paste using hurdle technology International Food Research Journal (Malaysia), 22 (1), p. 171-177 Raju, P. S.; Tanushree Maity	Journal Contribution	2015
A feasibility study on setting up of a factory producing carbonated drink from matured cocos nucifera nuts Proceedings National Coconut Conference 2009 : Opportunities for a Sunrise Industry: Damai Laut, Perak (Malaysia), 28-30 Jul 2009, p. 232-239 Mohd Nizam Mohd Nizat; Othman Mohamad Top; Abu Bakr Mohd Hanim; Ghani Senik	Proceedings Paper	2010
Nonthermal pasteurization of Pitaya (Hylocereus polyrhizus) juice using the hurdle concept International Food Research Journal (Malaysia), 19 (4), p. 1457-1461 Sew, C.C.; Noranizan, M.; Karim, R.; Halim, H.; Sobhi, B.; Osman, A.	Journal Contribution	2012
Preservation of spiced radish juice using hurdle technology International Food Research Journal (Malaysia), 26 (3), p. 1095-1102 Suri, S.; Kumar, V.; Kaur, G.; Sangma, C.; Kaur, J.	Journal Contribution	2019

Showing results 1 to 4 of 4

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