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Malaysian Agriculture Repository >
Browsing by Subject IMMERSION
Showing results 1 to 8 of 8
Title | Type | Issue Date | Detection of illegal addition of formaldehyde to fresh fish Asean Food Journal (Malaysia), 11 (2), p. 74-77 | Journal Contribution | 1996 |
Effect of calcium infiltration on delayed ripening of minyak avocado ASEAN Food Journal (Malaysia), 4 (1), p. 43-44 | Journal Contribution | 1988 |
Effect of chemical treatments on the shelf life of rambutans (Nephelium lappaceum) - 2 Pertanika (Malaysia), 11 (3), p. 407-417 | Journal Contribution | 1988 |
Effect of dip treatment in different concentration of calcium hydroxide on intake and performance of growing lambs Animal production strategies in the challenging environment: Pulau Langkawi (Malaysia), 8-9 Jun 1993, p. 88-89 | Proceedings Paper | 1993 |
Effect of dipping into different anti-browning solutions on the storage quality of minimally processed bell pepper slices stored at low temperature Towards sustainable development in agroforestry: new paradigm for plant physiologists: proceedings of the 13th Malaysian Society of Plant Physiology Conference 2002: Malacca (Malaysia) , 10-12 Sept 2002, p. 121-126 | Proceedings Paper | 2002 |
The effect of potassium sorbate dip and gamma irradiation on the deteriorative changes in smoked big head carp (Aristichtys nobilis) fillet Proceedings of the Seminar on advances in food research in Malaysia: Serdang, Selangor (Malaysia), 6-7 May, 1986, p. 79-79 | Proceedings Paper | 1986 |
The effects of dip treatment in NaOH and Ca(OH)2 solutions and level of supplementation on intake of straw and liveweight gains by sheep Animal production strategies in the challenging environment: Pulau Langkawi (Malaysia), 8-9 Jun 1993, p. 94-96 | Proceedings Paper | 1993 |
Hot water dip versus vapourized heat treatment and their effects on guava International Horticultural Conference, Serdang, Selangor (Malaysia), 7-9 Aug 1990 | Conference Material | 1990 |
Showing results 1 to 8 of 8
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