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Showing results 1 to 20 of 52
TitleTypeIssue Date
An alternative lubricant: the potential of double fractionated palm olein as a lubricant for enhanced tribological behaviour using a pin-on-disk tribo-tester
Journal of Oil Palm Research, 27 (4), p. 393-402
Journal Contribution2015
Antioxidant activities of Elaeis guineensis leaves
Journal of Oil Palm Research, 29 (3), p. 343-351
Journal Contribution2017
Antioxidant activity of clove (Eugenia caryophyllata Thunb), oregano (Oringanum vulgare L) and sage (Salvia officinalis L) essential oils in various model systems
International Food Research Journal (Malaysia), 24 (4), p. 1628-1635
Journal Contribution2017
Antioxidant activity of conjugated linoleic acid isomersProceedings Paper2009
Antioxidant activity of Terminalia nigrovenulosa and Premna integrifolia extracts in soybean oil
International Food Research Journal (Malaysia), 22 (1), p. 254-261
Journal Contribution2015
Antioxidant and skin whitening standardised extracts : cosmeceutical and neutraceutical product development and commercialisation in FRIM
Sustainable Management and Utilization of Medicinal Plant Resources : Proceedings of the International Conference on Medicinal Plants : Kuala Lumpur (Malaysia), 5-7 Dec, 2005, p. 280-287.
Proceedings Paper2006
Application of conjugable oxidation products assay in assessment of gamma-irradiated palm olein
Pertanika (Malaysia), 13 (1), p. 101-106
Journal Contribution1990
Assessment of fatty acid profile, protein, and micronutrient bioavailability of winged termites (Marcrotermes bellicosus) using albino rats
Malaysian Journal of Nutrition, 22 (1), p. 153-161
Journal Contribution2016
Biohydrogenation of dietary fatty acids in the rumen of sheep
Proceedings of the 23rd Malaysian Society of Animal Production Annual Conference: Globalisation and livestock production in developing nations: Langkawi, Kedah (Malaysia), 27-29 May 2001, p. 36-37
Proceedings Paper2001
Biomass production by Yarrowia lipolytica as a source of lipids: bench scale cultivation on raw glycerol-based medium
International Food Research Journal (Malaysia), 22(3), p. 1253-1260
Journal Contribution2015
Characterization of domestic onion wastes and bulb (Allium cepa L.): fatty acids and metal contents
International Food Research Journal (Malaysia), 20(5), p. 2153-2158
Journal Contribution2013
Characterization of nutritional constituents of Garcinia morella seeds and seed oil
International Food Research Journal (Malaysia), 23 (5), p. 1949-1952
Journal Contribution2016
Chemical constituents of water extract of Acmella uliginosa (Sw.) Cass. Flowers, leaves, stems and roots from Malaysia
Pertanika Journal Tropical Agricultural Science (Malaysia), 43 (1), p. 35-45
Journal Contribution2020
Chia ( Salvia hispanica L.) oil extraction using different organic solvents: oil yield, fatty acids profile and technological analysis of defatted meal
International Food Research Journal (Malaysia), 23 (3), p. 998-1004
Journal Contribution2016
Citrus residues: a potential source of phenolics with high antioxidant values
International Food Research Journal (Malaysia), 22(3), p. 1163-1168
Journal Contribution2015
Co-production of biodiesel and activated carbon from rubber seed
International Journal of Biomass & Renewables, 4 (1), p. 5-9
Journal Contribution2015
Complete genome-based approach and substrate change analysis on Lactobacillus fermentum L1 producing high-yield conjugated linoleic acid
International Food Research Journal (Malaysia), 27 (4), p. 666-674
Journal Contribution2020
Compositional and nutritional studies on two wild mushrooms from Western Ghat forests of Karnataka, India
International Food Research Journal, 24 (2), p. 679-684
Journal Contribution2017
Cytotoxic effect of conjugated linoleic acids on human colon cancer cells (HT-29)
Jurnal Veterinar Malaysia (Malaysia), 21 (2), p. 27-31
Journal Contribution2009
Date seed and date seed oil
International Food Research Journal (Malaysia), 20(5), p. 2035-2043
Journal Contribution2013
Showing results 1 to 20 of 52

 

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