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Showing results 1 to 7 of 7

Title	Type	Issue Date
Effect of drying methods on the quality of powdered cocoa pulp juice Proceedings 4th Malaysian International Cocoa Conference: Sustainable Cocoa Economy Through Increase in Productivity, Efficiency and Quality: Kuala Lumpur (Malaysia), 18-19 Jul 2005, p. 213-218 Hii, C.L.; Chin, H.H.; Jinap S.	Proceedings Paper	2006
The effect of freeze-drying on microbial and chemical properties of cow and goat milk kefir New Dimensions and Challenges for Sustainable Livestock Farming : Proceedings of the 11th Animal Science Congress : The Asian-Australasian Association of Animal Production Societies. Kuala Lumpur (Malaysia), 5-9 Sep, 2004, p. 132-134. Chen, H. C.; Lin, C. W.; Chen, M. J.	Proceedings Paper	2004
[Freeze drying of 'nasi lemak' and 'sambal tumis bilis'] Teknologi Makanan (Malaysia), 7, p. 33-36 Hasimah Hafiz Ahmad; Noraini Khalid; Rafiah Hasanah Mohd Yusof (MARDI, Serdang, Selangor (Malaysia). Bahagian Teknologi Makanan)	Journal Contribution	1988
Functional properties of vacuum-dried, freeze-dried and spray-dried porcine blood plasma ASEAN Food Journal (Malaysia), 10 (1), p. 10-14 Chinprahast, N. (Chulalongkorn Univ., Bangkok (Thailand). Department of Food Technology); Jantawat, P.; Kristavee, D.	Journal Contribution	1995
Preservation of economically important microbial cultures by freeze drying Proceedings of the Second ASEAN Workshop on Solid Substrate Fermentation: Kuala Lumpur (Malaysia), 27-29 Nov 1980, p. 106-109 Brotonegoro, S.; Maria; Saono, S. (National Biological Inst., Bogor (Indonesia))	Proceedings Paper	1986
Production of acid treated full-fat soy materials Asean Food Journal (Malaysia), 11 (1), p. 48-51 Che Man, Y.B.; Wei, L.S.; Nelson, A.I.	Journal Contribution	1996
Shelf-life study of freeze dried 'sambal tumis bilis' [fried anchories in chilli gravy] MARDI Research Journal (Malaysia), 21 (2), p. 157-162 Hasimah Hafiz Ahmad; Noraini Mohd Khalid; Rafiah Hasanah Mohd Yusof	Journal Contribution	1993

Showing results 1 to 7 of 7

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