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Malaysian Agriculture Repository >
Browsing by Subject LIPID CONTENT
Showing results 1 to 20 of 67
| Title | Type | Issue Date | | Antioxidant activity and in vitro inhibition human plasma LDL oxidation of defatted rice bran var. Menthikwangi extract International Food Research Journal (Malaysia), 24 (4), p. 1651-1659 | Journal Contribution | 2017 |
| Antioxidant properties of leaf crude extracts of Piper nigrum L. (Piperaceae) Herbal Globalisation : A New Paradigm for Malaysian Herbal Industry : Proceedings of the Seminar on Medicinal and Aromatic Plants (MAPS 2008): Kuala Lumpur (Malaysia), 21-22 Oct 2008, p. 334-342 | Proceedings Paper | 2009 |
| Applications of Near Infra-Red (NIR) spectroscopy in the analysis of solid fat content of palm oil product Proceedings of the 2000 National Seminar on Palm Oil Milling, Refining Technology, Quality and Environment: Pahang (Malaysia), 3-4 Jul 2000, p. 174-180 | Proceedings Paper | 2001 |
| Assessment of different packaging structures in the stability of refrigerated fresh Brazilian Toscana sausage International Food Research Journal (Malaysia), 24 (1), p. 173-181 | Journal Contribution | 2017 |
| Bioactive compounds from green microalga – Scenedesmus and its potential applications: a brief review Pertanika Journal of Tropical Agricultural Science (Malaysia), 39 (1), p. 1-16 | Journal Contribution | 2016 |
| Bioactive diterpenes (cafestol and kahweol) in Turkish coffees: impact of roasting International Food Research Journal (Malaysia), 29 (2), p. 328-337 | Journal Contribution | 2022 |
| Biochemical and nutritional composition of giant african land snail (Archachatina marginata) from Southwest Nigeria Journal of Tropical Agricultural Science, 41 (1), p. 129-138 | Journal Contribution | 2018 |
| Biochemical studies of lipid biosynthesis in oil palm (Elaeis guineensis) mesocarp Advances in plant science: Proceedings of the 15th Malaysian Society of Plant Physiology conference: Port Dickson, Negeri Sembilan (Malaysia), 14-16 Sep, 2004, p. 170-174 | Proceedings Paper | 2004 |
| Biomass production by Yarrowia lipolytica as a source of lipids: bench scale cultivation on raw glycerol-based medium International Food Research Journal (Malaysia), 22(3), p. 1253-1260 | Journal Contribution | 2015 |
| Change in oxygen permeability of plastic vacuum bags containing germinated brown and parboiled germinated rice International Food Research Journal (Malaysia), 24 (4), p. 1571-1578 | Journal Contribution | 2017 |
| Comparative analysis biochemical composition of wild and domesticated white shrimp, Penaeus merguiensis broodstocks Proceedings of the 5th National Fisheries Symposium 2008: Kuala Terengganu (Malaysia), 2008, p. 265-271 | Proceedings Paper | 2008 |
| A comparison of lipid content and fatty acids profile of hybrid tilapia, Oreochromis niloticus cultured in freshwater and marine conditions Journal of Sustainability Science and Management (Malaysia), 7 (2), p. 145-152 | Journal Contribution | 2013 |
| Comparison of proximate composition of raw and cooked intramuscle tissue of Thunnus tonggol from Terengganu, Malaysia Pertanika Journal of Science & Technology (Malaysia), 29 (1), p. 629-639 | Journal Contribution | 2021 |
| Composition of hybrid catfish (Clarias macrocephalus x C.gariepinus) raised on different feeds ASEAN Food Journal (Malaysia), 10 (3), p. 51-56 | Journal Contribution | 1995 |
| Composition of lipids in latex of Hevea brasiliensis clone RRIM 501 Journal of Natural Rubber Research, 1 (1), p. 30-40 | Journal Contribution | 1986 |
| Composition of lipids in latex of Hevea brasiliensis clone RRIM 501 [Malaysia] Journal of Natural Rubber Research (Malaysia), 1 (1), p. 30-40 | Journal Contribution | 1986 |
| Determination of solvent residue in oils PORIM Bulletin (Malaysia) (16), p. 30-34 | Journal Contribution | 1988 |
| Development of supplementary food at home and community level ASEAN Food Journal (Malaysia), 3 (1), p. 33-36 | Journal Contribution | 1987 |
| Effect of dietary olive leaves on the lipid and protein oxidation and bacterial safety of chicken hamburgers during frozen storage International Food Research Journal (Malaysia), 25 (1), p. 383-391 Barin, J. S.; Vendruscolo, R. G.; Wagner, R.; de Menezes, C. R.; de Moura, H. C.; Silva, M. S.; Rampelotto, C.; Cichoski, A. J.; Marangoni, C.; da Silva, S. L.; Campagnol, P. C. B.; Brum, D. S. | Journal Contribution | 2018 |
| Effect of different dietary lipid levels on spawning performance and egg quality of Pangasianodon hypophthalmus (Sauvage, 1878) Asian Fisheries Science Journal (Malaysia), 32 (4), p. 138-146 | Journal Contribution | 2019 |
Showing results 1 to 20 of 67
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