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Title	Type	Issue Date
Characterisation of yeasts and bacteria in lupin-soy sauce fermentation Asean Food Journal (Malaysia), 8 (3), p. 99-104 Hung, T.V.; Drew, P.G.; Black, R. (Food Research Inst., Werribee (Australia). Dept. of Food and Agriculture); Jiang, H.H.	Journal Contribution	1993
Effects of total mixed ration with different levels of Lupinus angustifolius l. on growth performance and fatty acids profile of longissimus dorsi muscle of male boer goats Malaysian Journal of Veterinary Research (Malaysia), 11 (1), p. 55-63 Yusof Hamali H. A.; Zuki A. B. Z.; Goh, Y. M.; Ainul Yuzairi M. Y.; Azhari S. A. B; Abu Hassan M. A.	Journal Contribution	2020
Properties of glutamate dehydrogenase in developing legume fruit. I. The effects of chelating agents Pertanika (Malaysia), 5 (2), p. 154-159 M. Marziah	Journal Contribution	1982

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