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Malaysian Agriculture Repository >
Browsing by Subject MUSA (BANANAS)
Showing results 1 to 20 of 74
| Title | Type | Issue Date | | Adsorption isotherms of three composites flours of plantain (Musa spp var. Horn 1 (AAB), FHIA 21 (AAAB) and PITA 3 (AAAB)) and cassava (Manihot esculenta var. Bonoua 2) International Food Research Journal, 25 (6), p. 2531-2538 | Journal Contribution | 2018 |
| Allozymic variation in banana cultivars Tropical plant biology research in Malaysia : fruit and vegetables : joint proceedings of the 11th Malaysian Society of Plant Physiology Conference and 2nd National Banana Seminar: Kuala Terengganu, Terengganu (Malaysia), 2000, p. 384-386 | Proceedings Paper | 2000 |
| Anaerobic cellulose recovery from banana stem waste Proceedings International Conference on Environmental Research and Technology: Penang (Malaysia), 28-30 May 2008, p. 124-128 | Proceedings Paper | 2008 |
| Antioxidant properties of peels extracts from three varieties of banana (Musa sp.) grown in West Java-Indonesia International Food Research Journal (Malaysia), 25 (1), p. 57-64 | Journal Contribution | 2018 |
| Bali Bananas (Musa spp. L.) Genetic relationship based on Internal Transcribed Spacer 2 (ITS-2) Pertanika Journal Tropical Agricultural Science (Malaysia), 43 (4), p. 583-597 | Journal Contribution | 2020 |
| Banana isotonic drink improves orthostatic tolerance in voluntary dehydration subject International Food Research Journal (Malaysia), 19 (3), p. 883-887 | Journal Contribution | 2012 |
| Banana processing with special emphasis on slicing technology Proceedings of the International Conference on Tropical Fruits: Global Commercialisation of Tropical Fruits Vol. II: Kuala Lumpur (Malaysia), 23-26 Jul 1996, p. 427-433 | Proceedings Paper | 1996 |
| Bitten by the banana bug UTAR Agriculture Science Journal (Malaysia), 1 (1), p. 22-23 | Journal Contribution | 2015 |
| Cellular structure and related physico-chemical changes during ripening of Musa AAA ‘Berangan’ Pertanika Journal of Tropical Agricultural Science (Malaysia), 31 (2), p. 217-222 | Journal Contribution | 2008 |
| Changes in tannin and pectic substances at different positions within a bunch of Cavendish banana (Musa cavendishii L. var. montel) during development and maturation Pertanika Journal Of Tropical Agricultural Sciences (Malaysia), 20 (2/3), p. 157-162 | Journal Contribution | 1997 |
| Changes in tannin concentration of rastali banana (Musa AAB Rastali) during growth and development The Role of Plant Physiology in Climate Change Adaptation and Mitigation: Proceedings of the 21st Malaysian Society of Plant Physiology Conference 2010 (MSPPC 2010): Cameron Highlands, Pahang (Malaysia), 13-14 Dec, 2010, p. 18-20 | Proceedings Paper | 2011 |
| Characterization of Vietnamese banana starch and its resistant starch improvement International Food Research Journal (Malaysia), 20 (1), p. 205-211 | Journal Contribution | 2013 |
| Chitosan-based edible coating prolongs Musa troglodytarum L. (‘Pisang Tongkat Langit’) fruit shelf-life and changes the ACS1 and ACO1 gene expression profile Pertanika Journal Tropical Agricultural Science (Malaysia), 43 (4), p. 563-581 | Journal Contribution | 2020 |
| The correlation between peel colour and browning index of 'Pisang Berangan' (Musa sapientum cv. Berangan) during storage at chilling temperatures Advances in plant science: Proceedings of the 15th Malaysian Society of Plant Physiology conference: Port Dickson, Negeri Sembilan (Malaysia), 14-16 Sep, 2004, p. 322-322 | Proceedings Paper | 2004 |
| Determination of optimum harvest maturity and postharvest quality of Rastali banana (Musa AAB Rastali) during fruit ripening The Role of Plant Physiology in Climate Change Adaptation and Mitigation: Proceedings of the 21st Malaysian Society of Plant Physiology Conference 2010 (MSPPC 2010): Cameron Highlands, Pahang (Malaysia), 13-14 Dec, 2010, p. 39-42 | Proceedings Paper | 2011 |
| Development and optimization of flaked breakfast cereal processing parameters and formulation, incorporated with banana pulp and peel, using response surface methodology Food Research (Malaysia), 5 (2), p. 45-53 | Journal Contribution | 2021 |
| Differential root development of musa sp. cv 'Mas' and 'Novaria' Tropical Plant Biology Research in Malaysia: Fruit and Vegetables: Joint Proceedings of the 11th Malaysian Society of Plant Physiology Conference and 2nd National Banana Seminar: Kuala Terengganu, Terengganu (Malaysia), 4-7 Sep, 2000, p. 361-365 | Proceedings Paper | 2000 |
| Effect of cultivar and ripening on the polyphenol contents of East African highland bananas (Musa spp.) International Food Research Journal (Malaysia), 28 (3), p. 479-488 | Journal Contribution | 2021 |
| Effect of frying media and primary packaging material on shelf life of banana chips International Food Research Journal (Malaysia), 23 (1), p. 284-288 | Journal Contribution | 2016 |
| Effect of overripe banana pulp incorporation on nutritional composition, physical properties, and sensory acceptability of chocolate cookies International Food Research Journal (Malaysia), 27 (2), p. 252-260 | Journal Contribution | 2020 |
Showing results 1 to 20 of 74
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