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TitleTypeIssue Date
Determination of antiradical activity and phenolic and flavonoid contents of extracts and fractions of jackfruit (Artocarpus heterophyllus Lamk) seeds
Food Research (Malaysia), 5 (3), p. 36-43
Journal Contribution2021
Evaluation of antimicrobial and antioxidant activities of oily macerates of Algerian dried figs (Ficus carica L.)
International Food Research Journal (Malaysia), 25 (1), p. 351-356
Journal Contribution2018
Isolation of metyhl- piperate from n-hexane extract of fruit of Cabe Jawa (Piper retrofractum Vahl.)
Journal of Tropical Agricultural Science, 41 (3), p. 1489-1495
Journal Contribution2018
Showing results 1 to 3 of 3

 

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