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Browsing by Subject Modified atmosphere storage

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Showing results 1 to 8 of 8
TitleTypeIssue Date
Effect of modified packaging on postharvest quality of ‘frangi’ papaya
Plant Physiology in Addressing Green Economy: Proceedings of the 23rd Malaysian Society of Plant Physiology Conference 2012 (MSPPC 2012): Langkawi, Kedah (Malaysia), 18-20 Dis, 2012, p. 59-61
Proceedings Paper2013
Effect of plastic films with different oxygen transmission rate on shelf-life of fresh-cut bok choy (Brassica rapa var. chinensis)
International Food Research Journal, 23 (5), p. 1865-1871
Journal Contribution2016
Effects of modified atmosphere packaging on quality attributes of mango var. Suvarnarekha during long distance transportation at ambient
National food production and security : issues, strategies and the role of plant biologists : proceedings of the 9th Malaysian Society of Plant Physiology Conference 1998: UKM, Bangi (Malaysia), 1-2 Sept 1998, p. 151-154
Proceedings Paper1998
Effects of modified atmosphere packaging on shelf life of roasted spicy chicken (ayam percik)
Journal of Tropical Agriculture and Food Science (Malaysia), 39 (2), p. 141-147
Journal Contribution2011
Effects of vacuum and modified atmosphere packaging on the shelf life of Rohu fish (Labeo rohita) stored at refrigerated temperature (4°C)
International Food Research Journal (Malaysia), 28 (3), p. 586-593
Journal Contribution2021
Kinetics study of quality of Mee-Krob during storage and development of a shelf life model
International Food Research Journal (Malaysia), 26 (2), p. 489-498
Journal Contribution2019
Multistage heat pump drying of macadamia nut under modified atmosphere
International Food Research Journal (Malaysia), 20(5), p. 2199-2203
Journal Contribution2013
Quality of papaya in modified atmosphere packages under simulated storage condition for export by sea
Journal of Tropical Agriculture and Food Science (Malaysia), 35 (1), p. 71-79
Journal Contribution2007
Showing results 1 to 8 of 8

 

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