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Title	Type	Issue Date
Folic acid and ascorbic acid content of concentrated and single strength orange juice ASEAN Food Journal (Malaysia), 4 (2), p. 77-78 Skurray, G.R. (Western Sydney Univ., Hawkesbury (Australia). Dept. of Food Technology); Luckman, G.J.; Leach, D.	Journal Contribution	1988
Protein upgrading of orange peel waste for potential stock feed by solid substrate fermentation ASEAN Food Journal (Malaysia), 2 (1), p. 25-30 Essilfie, R.J.; Bavor, J.H.; Scurray, G. (University of New South Wales, Australia)	Journal Contribution	1986

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