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Browsing by Subject NELUMBO NUCIFERA

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Showing results 1 to 9 of 9

Title	Type	Issue Date
Aqueous two-phase separation (ATPS) of polyphenol oxidase from lotus root (Nelumbo nucifera) and its characterisation International Food Research Journal (Malaysia), 26 (6), p. 1699-1706 Wong, C. W.; Ding, K. Y.; Anggraeni, V. S.	Journal Contribution	2019
Characteristic and functional properties of Thai lotus seed (Nelumbo nucifera) flours International Food Research Journal (Malaysia), 24 (4), p. 1414-1421 Singthong, J.; Meesit, U.	Journal Contribution	2017
Fungi associated with the floating aquatic macrophyte Nelumbo nucifera (lotus) from Tasik Cini, Pahang Ninth Malaysian Microbiology Symposium: Serdang, Selangor (Malaysia), 22-23 Aug, 1986, p. 54-54 Kuthubutheen, A.J. (Universiti Malaya, Kuala Lumpur (Malaysia). Jabatan Botani)	Proceedings Paper	1986
Guide to garden plants, 1 Nature Malaysiana (Malaysia), 12 (3), p. 24-31 Ng, F.S.P.	Journal Contribution	1987
Lotus lily Dewan Budaya (Malaysia), 18 (4), p. 24-25 Ong, H.C.	Journal Contribution	1996
Preparation of lotus planting stock at Tasik Chini for sustainable availability Advances in Plant Science and Technology : Proceedings of the 26th Malaysian Society of Plant Physiology Conference 2016: Kuching, Sarawak (Malaysia), 9-11 Aug, 2016, p. 160-162 Siti Latifah A. H.; Mohd Azahari F.; Abd Rahman K.; Mohd Ghazali H.; Marryanna L.	Proceedings Paper	2017
Teratai: ikon Tasik Chini Pelestarian rizab biosfera Tasik Chini: penyelidikan FRIM, p. 13-52 Mohd Ghazali H.; Ismail P.; Rashidah H.; Siti Latifah A. H.	Book Section	2018
Total phenolic content and antioxidant activities of edible flower tea products from Thailand International Food Research Journal (Malaysia), 23 (5), p. 2286-2290 Ngoitaku, C.; Kwannate, P.; Riangwong, K.	Journal Contribution	2016
The water lotus Nelumbo nucifera as a food crop UTAR Agriculture Science Journal, 3 (1), p. 45-50 Ng, F.S.P.	Journal Contribution	2017

Showing results 1 to 9 of 9

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