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Malaysian Agriculture Repository >
Browsing by Subject ODEUR
Showing results 1 to 14 of 14
| Title | Type | Issue Date | | Changes in muskmelon (Cucumis melo L.) during storage Notes on post-harvest physiology of Malaysian fruits, p. 39-42 | Book Section | 1989 |
| Consumer preference for cattle and buffalo meat [Malaysia] Towards corporatising the animal and feed industries: proceedings of the 17th Malaysian Society of Animal Production (MSAP) Annual Conference,: Penang (Malaysia), 28-30 May 1995, p. 110-111 | Proceedings Paper | 1995 |
| Keeping quality of chilled and frozen cockles ASEAN Food Journal (Malaysia), 5 (3), p. 96-102 | Journal Contribution | 1990 |
| Malodour control in raw rubber processing Proceedings : Rubber Planters' Conference 2005: Kuala Lumpur (Malaysia), 15-17 November 2005, p. 68-83 | Proceedings Paper | 2005 |
| Performance of selected plant materials as natural fixatives to preserve the fragrance of potpourri Interdisciplinary approaches in natural products research : proceedings of the 16th National Seminar on Natural Products: Selangor (Malaysia), 24-25 Oct 2000, p. 100-103 | Proceedings Paper | 2001 |
| Perfuming soap and detergent Proceedings of the 1987 International Oil Palm/Palm Oil Conferences - Progress and Prospects, Institut Penyelidikan Minyak Kelapa Sawit Malaysia, Bangi, Selangor (Malaysia): Kuala Lumpur (Malaysia), 29 Jun - 1 Jul 1988, p. 328-331 | Proceedings Paper | 1988 |
| The potential of zeolites in palm oil industry Proceedings of the 2000 National Seminar on Palm Oil Milling, Refining Technology, Quality and Environment: Pahang (Malaysia), 3-4 Jul 2000, p. 119-127 | Proceedings Paper | 2001 |
| Recent technologies in animal waste treatment New Dimensions and Challenges for Sustainable Livestock Farming : Proceedings of the 11th Animal Science Congress: The Asian-Australasian Association of Animal Production Societies: Kuala Lumpur (Malaysia), 5-9 Sep, 2004, p. 31-36 | Proceedings Paper | 2004 |
| Sensory evaluation concept in the development of food product Teknologi Makanan (Malaysia), 5 (1), p. 16-21 | Journal Contribution | 1986 |
| Some unique Dendrobiums Teknologi Pelbagai Tanaman (Malaysia), 5, p. 7-9 | Journal Contribution | 1989 |
| Thaumatin sweetner Teknologi Makanan (Malaysia), 8, p. 25-28 | Journal Contribution | 1989 |
| The use of microchemical reactions and instrumental techniques in the analysis of volatile aroma constituents in pandan leaves Proceedings of the Seminar on advances in food research in Malaysia: Serdang, Selangor (Malaysia), 6-7 May, 1986, p. 113-120 | Proceedings Paper | 1986 |
| Use of various kinds of Pandanus amaryllifolius, Roxb. as ornamental plants International Horticultural Conference, Serdang, Selangor (Malaysia), 7-9 Aug 1990 | Conference Material | 1990 |
| Volatile flavour and fragrance components analysis in fermented cocoa pod husks (CPH) Proceedings 4th Malaysian International Cocoa Conference: Sustainable Cocoa Economy Through Increase in Productivity, Efficiency and Quality: Kuala Lumpur (Malaysia), 18-19 Jul 2005, p. 527-535 | Proceedings Paper | 2006 |
Showing results 1 to 14 of 14
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