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Browsing by Subject Origanum vulgare
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Title | Type | Issue Date | Antibiotic resistance and herbal sensitivity of Aeromonas and Pseudomonas bacteria isolated from cultured fish in the Egyptian and Malaysian environments Leveraging on microbial diversity for a sustainable future: proceedings of the International Congress of the Malaysian Society for Microbiology 2011: Batu Ferringhi, Penang (Malaysia), 8-11 Dec, 2011, p. 229-232 | Proceedings Paper | 2011 |
Effect of essential oils of oregano (Origanum vulgare), thyme (Thymus vulgaris), orange (Citrus sinensis var. Valencia) in the vapor phase on the antimicrobial and sensory properties of a meat emulsion inoculated with Salmonella enterica Food Research (Malaysia), 5 (1), p. 306-312 | Journal Contribution | 2021 |
Microencapsulated oregano essential oil in grated Parmesan cheese conservation International Food Research Journal (Malaysia), 25 (2), p. 661-669 | Journal Contribution | 2018 |
Showing results 1 to 3 of 3
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