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Showing results 1 to 4 of 4

Title	Type	Issue Date
Enzymatic activity of alginate coated and pulsed light treated fresh-cut cantaloupes (Cucumis melo L. var. reticulatus cv. Glamour) during chilled storage International Food Research Journal, 26 (2), p. 547-556 Nur Hanani Z. A.; Noranizan M. A.; S. Z. Rosli; Koh, P. C.; R. Karim; N. H. Hambali	Journal Contribution	2019
Enzyme kinetics of pectinesterase isolated and purified from papaya Seminar Advances in Food Research IV: Serdang, Selangor (Malaysia), 21-22 Sept. 1992 Fayyaz, A.; Asbi, B.A.; Che Man, Y.B.; Jinap, S.; Ghazali, H.M. (Pertanian Malaysia Univ., Serdang, Selangor (Malaysia). Faculty of Food Science and Biotechnology)	Proceedings Paper	1992
Kinetics of pectinesterase inactivation during pasteurization of guyabano (Annona muricata L.) juice International Food Research Journal, 25 (6), p. 2511-2518 Serrano, E. P.; Carpio, E. V.; Tamayo, J. P.; Mejares, C. T.; Israel, K. A. C.	Journal Contribution	2018
Pectinesterase extraction from guava Pertanika Journal of Tropical Agricultural Science (Malaysia), 16 (3), p. 223-224 A. Fayyaz; B. A. Asbi	Journal Contribution	1993

Showing results 1 to 4 of 4

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