Malaysian Agriculture Repository: Browsing DSpace


Home My DSpace Receive email updates My DSpace Edit Profile Browse Communities & Collections Titles Authors Subjects Issue Date Search Search Advanced Search Language en - English fr - French es - Spanish Help About DSpace

Communities in DSpace
Institute [23948]
Library [0]

Feeds


Contact:
Administrator

User Guide (Download)
Links: AGRIS (FAO),

Repositories: UPM Institutional Repository, Search engines: Avano, Google Scholar, OAIster, VOA3R More information about AgriOcean Dspace at AIMS

Malaysian Agriculture Repository >

Browsing by Subject Peanuts

Jump to: 0-9 A B C D E F G H I J K L M N O P Q R S T U V W X Y Z

or enter first few letters:

Showing results 1 to 20 of 25

next >

Title	Type	Issue Date
Aflatoxins intake from peanut candy marketed in Rio de Janeiro city, Brazil International Food Research Journal (Malaysia), 23 (2), p. 733-738 Direito, G. M.; Trombete, F. M.; Randow, A. V.; Lemos Junior, W. J. F.; Reis, L. P. A.; Saldanha, T.	Journal Contribution	2016
Antioxidant activity of roasted and unroasted peanut skin extracts International Food Research Journal (Malaysia), 25 (1), p. 43-50 Elsorady, M. E. I.; Ali, S. E.	Journal Contribution	2018
Application of taguchi method in optimization of process factors of ready to eat peanut (Arachis hypogaea) Chutney International Food Research Journal (Malaysia), 22 (2), p. 510-516 Chandrasekar, V.; Kannan, K.; Priyavarshini, R.; Gayathri, R.	Journal Contribution	2015
Development of empirical expression for the groundnuts drying inside a greenhouse International Food Research Journal (Malaysia), 25 (5), p. 1858-1863 Kumar, M.; Sahdev, R. K.; Dhingra, A. K.	Journal Contribution	2018
Development of peanut and chickpea nut brittle (Chikki) from the incorporation of sugar, jaggery and corn syrup International Food Research Journal, 24 (2), p. 657-663 Tidke, B.; Sharma, H. K.; Kumar, N.	Journal Contribution	2017
Drying kinetics and quality of tray dried peanut milk residue Food Research (Malaysia), 5 (2), p. 106-112 Poojitha, P.; Sanika, B.; Gurumoorthi, P.; Athmaselvi, K. A.	Journal Contribution	2021
The effect of a high calorie diet containing a peanut candy on weight loss International Food Research Journal (Malaysia), 23 (1), p. 248-256 Serquiz, A. C.; Sampaio, T. B. M.; Santos, E. A.; Morais, A. H. A.; Oliveira, C. N.; Lima, V. C. O.; Satiro, D. S. P.; Uchoa, A. F.; Carneiro, M. A. A.; Machado, R. J. A.; Rocha, L. R. M.	Journal Contribution	2016
Effect of germination on total phenolic, tannin and phytic acid contents in soy bean and peanut International Food Research Journal (Malaysia), 19 (2), p. 673-677 Azrina, A.; Megat Rusydi, M.R.	Journal Contribution	2012
Effects of intercropping on the landing of alate aphids (homoptera: Aphididae) and virus disease incidence on chilli (Capsicum annuum) in Malaysia Tropical Plant Protection in the Information Age : Proceedings Plant Protection in the Tropics: Kuala Lumpur (Malaysia), 15-18 March 1999, p. 79-83 M. N. Mohamad Roff; A. G. Idris	Proceedings Paper	1999
Effects of intercropping systems on surface processes in an acid ultisol 2. Changes in soil chemical properties and their influence on crop performance Journal of Natural Rubber Research (Malaysia), 8 (2), p. 124-136 Zainol M. E.; Mahmud A. W.; Mohd. Noor S.	Journal Contribution	1993
Effects of technological parameters of ultrasonic treatment on the protein extraction yield from defatted peanut meal International Food Research Journal (Malaysia), 26 (3), p. 1079-1085 Le, V. V. M.; Nguyen, T. H.	Journal Contribution	2019
Effects of UV-irradiation detoxification in a photodegradation reactor on quality of peanut oil International Food Research Journal (Malaysia), 21 (6), p. 2311-2314 Ning Ji; En-jie Diao; Wen-wen Ma; Xiang-zhen Shen; Zheng Zhang; Hai-zhou	Journal Contribution	2014
Fatty acid composition of 16 groundnut (Arachis hypogaea, L.) cultivars grown under Malaysian conditions Pertanika (Malaysia), 5 (1), p. 20-24 Shiv K. Berry	Journal Contribution	1982
The impact of (Canarium odontophyllum Miq.) dabai optimum soaking condition towards the development of dabai peanut spread physicochemical properties and sensory evaluation Journal of Agrobiotechnology (Malaysia), 12 (2), p. 56-67 Abdul Fattah Ab Razak; Mohd Zahid Abidin; Norhasmillah Abu Hassan; Josephine Anak Edwin; Mohd Syafiq Abdullah; Ashraf A. Razak; Mohd Hafsanjani Salleh; Nur Aqilah Hamim	Journal Contribution	2021
Long-term ecological safety of paraquat use in tropical soils Tropical Plant Protection in the Information Age : Proceedings Plant Protection in the Tropics: Kuala Lumpur (Malaysia), 15-18 Mac 1999, p. 283-286 Dyson, J.; Ngim, J.; Lim, J. L.; Lane, M. C. G.; Klinkong, T.	Proceedings Paper	1999
Mycotoxigenic fungi contamination of grains and peanuts from open markets in Kelantan, Malaysia Food Research (Malaysia), 6 (1), p. 69-77 Anua, S.M.; Salisu, B.; W. R. Wan Ishak; N. Mazlan	Journal Contribution	2022
Nutritional and functional properties of protein isolates extracted from defatted peanut flour International Food Research Journal (Malaysia), 22(4), p. 1533-1537 Ahmad, A. N.; Butt, M. S.; Batool, R.; Sibt-e-Abbas, M.; Sultan, M. T.	Journal Contribution	2015
Optimization of biodiesel production from peanut and rapeseed oils using response surface methodology International Journal of Biomass & Renewables, 1 (2), p. 9-18 Sinha, A. S. K.; Jazie, Ali A.; Pramanik, H.	Journal Contribution	2012
Overview and outlook for Chinese vegetable oil industry PIPOC 2009: Proceedings of Global Economics & Marketing Conference: Kuala Lumpur Convention Centre, Malaysia., 9-12 November 2009, p. 21-21 Cheng, Guaqiang	Proceedings Paper	2009
Prevalence of Aspergillus spp. and occurrence of aflatoxins in peanut sauce processing by peanut sauce manufacturers International Food Research Journal (Malaysia), 27 (1), p. 121-130 Nor Khaizura M. A. R.; Jinap S.; Samsudin N. I. P.; Chin, C. K.; Farawahida A. H.; Norlia M.	Journal Contribution	2020

Showing results 1 to 20 of 25

next >