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Showing results 1 to 20 of 137
TitleTypeIssue Date
Activated carbon from oil palm biomass as potential adsorbent for palm oil mill effluent treatment
Journal of Oil Palm Research, 29 (2), p. 278-290
Journal Contribution2017
Anadara granosa substitution in feed to improve the zinc, protein of the feed, serum albumin, and body weight of malnourished rats
Food Research (Malaysia), 5 (1), p. 132-139
Journal Contribution2021
Antioxidant potential, phytochemical and nutrient compositions of Nigerian hog plum (Spondias mombin) seed kernel as a new food source
International Food Research Journal, 23 (suppl.), p. S179-S185
Journal Contribution2016
Application of seaweed (Kappaphycus alvarezii) in Malaysian food products
International Food Research Journal (Malaysia), 26 (6), p. 1677-1687
Journal Contribution2019
The application of Stevia as sugar substitute in carbonated drinks using response surface methodology
Journal of Tropical Agriculture and Food Science (Malaysia), 40 (1), p. 23-34
Journal Contribution2012
Bio-char and bio-oil mixture derived from the pyrolysis of mesocarp fibre for briquettes production
Journal of Oil Palm Research, 30 (1), p. 130-140
Journal Contribution2018
Bioactive and nutritional compounds in virgin coconut oils
Malaysian Journal Of Nutrition, 24 (2), p. 257-267
Journal Contribution2018
Biochemical and nutritional composition of giant african land snail (Archachatina marginata) from Southwest Nigeria
Journal of Tropical Agricultural Science, 41 (1), p. 129-138
Journal Contribution2018
Bromatological composition of palm kernel meal according to its origin and production periods potential use of palm kernel meal in animal feed
Journal of Oil Palm Research (Malaysia), 32 (4), p. 639-646
Journal Contribution2020
Carbonisation-activation of oil palm kernel shell to produce activated carbon and methylene blue adsorption kinetics
Journal of Oil Palm Research, 30 (3), p. 495-502
Journal Contribution2018
Catalytic effects of biomass-derived ash on Loy Yang brown coal gasification
International Journal of Biomass & Renewables, 5 (2), p. 12-22
Journal Contribution2016
Characterisation of Rhizophora particleboard using bio-oil-based phenol formaldehyde (PF) resin
Journal of Oil Palm Research, 29 (1), p. 66-73
Journal Contribution2017
Characterization of domestic onion wastes and bulb (Allium cepa L.): fatty acids and metal contents
International Food Research Journal (Malaysia), 20(5), p. 2153-2158
Journal Contribution2013
Characterization of the Baobab fruit shells as adsorption material
International Food Research Journal (Malaysia), 24 (suppl.), p. S472-S474
Journal Contribution2017
Characterization of the proximate composition, the amino acid, mineral and hydrogen cyanide contents of 16 cassava (Manihot esculenta Crantz) germplasms
International Food Research Journal (Malaysia), 27 (2), p. 339-349
Journal Contribution2020
Charcoal production from sesenduk
Proceedings of the Forest Products Seminar: Properties and Utilization of Sesenduk for Value-Added Products: Kepong, Selangor (Malaysia), 2015, p. 61-66
Book Section2015
Chemical evaluation of foliage of some tropical leguminous trees and shrubs as fodder
Pertanika Journal Of Tropical Agricultural Sciences (Malaysia), 20 (1), p. 31-34
Journal Contribution1997
Chocolate spread emulsion: effects of varying oil types on physico-chemical properties, sensory qualities and storage stability
Journal of Agrobiotechnology (Malaysia), 10 (2), p. 32-42
Journal Contribution2019
Comparative study of H-ZSM 5 zeolite and graphite nanofiber (GNF) in catalytic pyrolysis of oil palm fronds (OPF)
International Journal of Biomass & Renewables, 5 (3), p. 14-20
Journal Contribution2016
Comparative study on nutritive value of different legumes species (Leucaena leucocephala, Calopogononium muconoides and Stylosanthes guianensis)
Journal of Agrobiotechnology (Malaysia), 11 (1S), p. 1-9
Journal Contribution2020
Showing results 1 to 20 of 137

 

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