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Malaysian Agriculture Repository >
Browsing by Subject Putrescine
Showing results 1 to 5 of 5
| Title | Type | Issue Date | | Biogenic amine content in various types of tofu: occurrence, validation and quantification International Food Research Journal (Malaysia), 26 (3), p. 999-1009 | Journal Contribution | 2019 |
| Biogenic amines analysis in shrimp pastes belacan obtained from the Northern States of Peninsular Malaysia International Food Research Journal (Malaysia), 25 (5), p. 1893-1899 | Journal Contribution | 2018 |
| The effect of different levels of ozone and ozonized water on biogenic amines in broiler chicken meat by HPLC Food Research (Malaysia), 5 (2), p. 129-135 | Journal Contribution | 2021 |
| Halo-tolerant starter cultures as potential biogenic amine degraders in fish sauce fermentation Leveraging on Microbial Diversity for a Sustainable Future: Proceedings of the International Congress of the Malaysian Society for Microbiology 2011: Batu Ferringhi, Penang (Malaysia), 8-11 Dec, 2011, p. 639-642 | Proceedings Paper | 2011 |
| Tindakan etilena dan poliamina terhadap morfogenesis kultur pisang mas (Musa AA) Tropical Plant Biology Research in Malaysia: Fruit and Vegetables: Joint Proceedings of the 11th Malaysian Society of Plant Physiology Conference and 2nd National Banana Seminar: Kuala Terengganu, Terengganu (Malaysia), 4-7 Sep, 2000, p. 332-335 | Proceedings Paper | 2000 |
Showing results 1 to 5 of 5
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