DSpace

Malaysian Agriculture Repository >

Browsing by Subject Pyridoxine

Jump to: 0-9 A B C D E F G H I J K L M N O P Q R S T U V W X Y Z
or enter first few letters:   
Sort by: In order: Results/Page Authors/Record:
Showing results 1 to 5 of 5
TitleTypeIssue Date
Analysis of the water-soluble vitamins B₂ and B₆ of crops in the Amaranthaceae family by HPLC-FLD
International Food Research Journal (Malaysia), 28 (3), p. 503-507
Journal Contribution2021
Determination of water-soluble vitamins in 15 Iranian pomegranate cultivars and their variation after pasteurization and cold storage
International Food Research Journal (Malaysia), 24 (4), p. 1429-1436
Journal Contribution2017
Nutritional composition and sensory properties of kuih baulu incorporated stabilised rice bran
Journal of Tropical Agriculture and Food Science (Malaysia), 39 (1), p. 1-9
Journal Contribution2011
Pelbagai tumbuhan herba untuk mengatasi penyakit jantung, hipertensi, kolesterol dan strok : Bayam duri
Tanaman ubat & jus : bagi mengatasi penyakit jantung, hipertensi, kolesterol dan strok, p. 48-48
Book Section200
Thiamin, riboflavin, pyridoxine and niacin requirements of growing Japanese quail fed purified diets
Pertanika (Malaysia), 5 (1), p. 66-71
Journal Contribution1982
Showing results 1 to 5 of 5

 

© 2013 Developed by Bahagian Sistem & Teknologi Maklumat. Perpustakaan Sultan Abdul Samad. Universiti Putra Malaysia.