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Malaysian Agriculture Repository >
Browsing by Subject RIBOFLAVIN
Showing results 1 to 11 of 11
Title | Type | Issue Date | Analysis of the water-soluble vitamins B₂ and B₆ of crops in the Amaranthaceae family by HPLC-FLD International Food Research Journal (Malaysia), 28 (3), p. 503-507 | Journal Contribution | 2021 |
Analysis of vegetable’s peels as a natural source of vitamins and minerals International Food Research Journal, 24 (1), p. 292-297 | Journal Contribution | 2017 |
Automated analysis of thiamine and riboflavin in food ASEAN Food Journal (Malaysia), 5 (3), p. 123-124 | Journal Contribution | 1990 |
Determination of water-soluble vitamins in 15 Iranian pomegranate cultivars and their variation after pasteurization and cold storage International Food Research Journal (Malaysia), 24 (4), p. 1429-1436 | Journal Contribution | 2017 |
The effect of tin process on foods quality Dewan Kosmik (Malaysia), 5 (5), p. 34-36 | Journal Contribution | 1997 |
Nutrient composition and effect of processing treatments on anti nutritional factors of Nigerian sesame (Sesamum indicum Linn) cultivars International Food Research Journal (Malaysia), 20(5), p. 2293-2300 | Journal Contribution | 2013 |
Nutritional composition and sensory properties of kuih baulu incorporated stabilised rice bran Journal of Tropical Agriculture and Food Science (Malaysia), 39 (1), p. 1-9 | Journal Contribution | 2011 |
Production of riboflavin by Ashyba gossypii using palm oil and its components as carbon substrates Programme and abstract of the Fourth National Seminar on Biotechnology, Institut Penyelidikan Getah Malaysia (Malaysia): Selangor (Malaysia), 25-26 Nov 1992, p. 26-27 | Proceedings Paper | 1992 |
Proteomics analysis of the effect of growth media on folate biosynthesis by local isolated Lactococcus lactis strains M4 and M12 Leveraging on microbial diversity for a sustainable future : proceedings of the International Congress of the Malaysian Society for Microbiology 2011: Batu Ferringhi, Penang (Malaysia), 8-11 Dec, 2011, p. 464-468 | Proceedings Paper | 2011 |
Quality characteristics of organic and inorganic Maswangi rice variety Journal of Tropical Agriculture and Food Science (Malaysia), 38 (1), p. 71-79 | Journal Contribution | 2010 |
Thiamin, riboflavin, pyridoxine and niacin requirements of growing Japanese quail fed purified diets Pertanika (Malaysia), 5 (1), p. 66-71 | Journal Contribution | 1982 |
Showing results 1 to 11 of 11
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