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Showing results 1 to 12 of 12

Title	Type	Issue Date
Determination of suitable packaging method and storage temperature for mung bean sprouts (Vigna radiata (L.) wilckzek) Towards sustainable development in agroforestry: new paradigm for plant physiologists: proceedings of the 13th Malaysian Society of Plant Physiology Conference 2002: Malacca (Malaysia), 10-12 Sept 2002, p. 155-159 Siti Hajar A.; Norhelaliah I.; Mahmud T.M.M.	Proceedings Paper	2002
Effect of packaging and modified atmosphere on the shelf life of rambutan (Nephelium lappaceum) I Pertanika (Malaysia), 11 (2), p. 217-228 Suhaila Mohamed; Eshah Othman (Pertanian Malaysia Univ., Serdang, Selangor. Department of Food Science)	Journal Contribution	1988
The effect of temperature and packaging on the storage of dasheen (Colocasia esculenta) leaves ASEAN Food Journal (Malaysia), 10 (1), p. 3-9 Sankat, C.K. (West Indies Univ., St. Augustine Trinidad, West Indies (Trinidad and Tobago). Agricultural Engineering Programme Faculty of Engineering); Lauckner, B.	Journal Contribution	1995
Expression of gluthathione-S-transferase in papaya (Carica papaya L. cv. eksotika) after heat shock and cold storage Towards sustainable development in agroforestry: new paradigm for plant physiologists: proceedings of the 13th Malaysian Society of Plant Physiology Conference 2002: Malacca (Malaysia), 10-12 Sept 2002, p. 144-146 Roohaida O. : Lawrence S. : M. Zainon A. and Hamid L., Kebangsaan Malaysia Universiti, 43600 Bangi, Selangor (Malaysia). Faculty of Science and Technology, School of Biosciences and Biotechnology, Plant Molecular Physiology Group	Proceedings Paper	2002
Prepackaging and cool storage of lowland lettuce [Lactuca sativa] Malaysian Agricultural Journal (Malaysia), 53 (3), p. 151-159 Hasnah Midon; Lan, P. F. (Malaysian Agricultural Research and Development Inst., Serdang, Selangor. Food Technology Div.)	Journal Contribution	1982
Production of surimi and surimi-based products Teknologi Makanan (Malaysia), 7, p. 13-20 Che Rohani Awang; Rokiah Mohamad (MARDI, Jalan Balik Bukit, Terengganu (Malaysia). Bahagian Teknologi Makanan)	Journal Contribution	1988
Quality control and handling eggs Teknologi Ternakan (Malaysia), 5, p. 15-23 Zainab Otheman; Abd Khalid Md Said (MARDI, Serdang, Selangor (Malaysia). Bahagian Penyelidikan Ternakan)	Journal Contribution	1989
Refrigeration of fruits and vegetables in the household Teknologi Makanan (Malaysia), 5 (2), p. 173-176 Abdullah, H.; Abd Shukor, A.R. (MARDI, Serdang, Selangor (Malaysia). Bahagian Teknologi Makanan)	Journal Contribution	1986
Seed genebanks for food crops conservation [special reference to MARDI, Malaysia] The indigenous food crops conservation in Malaysia: proceedings of a National Seminar,: Selangor (Malaysia),, 15 Dec 1994, p. 15-25 Abdullah Mohd Zain; Ismail Mohd Noor (MARDI, Seberang Perai, Kepala Batas, Penang (Malaysia). Rice Research Centre)	Proceedings Paper	1995
Spoilage patterns of mackerel (Rastrelliger faughni Matsui), 1: delays in icing [Philippines] ASEAN Food Journal (Malaysia), 1 (2), p. 70-77 Barile, L. E. (University of the Philippines, Quezon City, Diliman. Dept. of Fish Processing Technology); Milla, A. D.; Reilly, A.; Villadsen, A.	Journal Contribution	1985
A study on the quality of imported and local beef wrapped with different packaging films Pertanika (Malaysia), 10 (2), p. 151-157 Aini Ruslin Ali; Aminah Abdullah; Abdul Salam Babji (Kebangsaan Malaysia Univ., Bangi, Selangor. Jabatan Pemakanan dan Sains Makanan)	Journal Contribution	1987
Total quality systems Food Technology in Malaysia (Malaysia), 8, p. 39-45 Nickelson, R. (Allied Microbiological Systems Inc., USA)	Journal Contribution	1986

Showing results 1 to 12 of 12

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