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Malaysian Agriculture Repository >
Browsing by Subject STREET FOODS
Showing results 1 to 8 of 8
| Title | Type | Issue Date | | Assessment of bacteriological quality and Escherichia coli O157: H7 in the ready-to-eat street food Food Research (Malaysia), 5 (2), p. 98-105 | Journal Contribution | 2021 |
| Consumption pattern and consumers’ opinion toward street food in Nakhon Si Thammarat province, Thailand International Food Research Journal (Malaysia), 21(1), p. 125-130 | Journal Contribution | 2014 |
| Heavy metals assessment and sensory evaluation of street vended foods International Food Research Journal (Malaysia), 21 (6), p. 2127-2131 | Journal Contribution | 2014 |
| Microbiological status of some street iftar items collected from chalk bazaar in Dhaka city, Bangladesh Food Research (Malaysia), 5 (3), p. 236-240 | Journal Contribution | 2021 |
| Nutrient and toxicant composition of barbecued and deep-fried animal by-product street foods Asean Food Journal (Malaysia), 11 (3), p. 106-115 | Journal Contribution | 1996 |
| Occurrence of multidrug resistant Salmonella in retail meats and street foods International Conference on Food Security During Challenging Times: Universiti Putra Malaysia, Serdang, 5-7 July 2010, p. 327-328 | Proceedings Paper | 2010 |
| Socio-economic profile of street food vendors and microbiological quality of ready-to-eat salads in Lomé International Food Research Journal (Malaysia), 20 (1), p. 65-70 | Journal Contribution | 2013 |
| Survivability of Vibrio parahaemolyticus in satar and otak-otak, Malaysian fish-based street food International Food Research Journal, 24 (3), p. 1000-1005 | Journal Contribution | 2017 |
Showing results 1 to 8 of 8
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