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Malaysian Agriculture Repository >
Browsing by Subject Salmonella typhimurium
Showing results 1 to 20 of 36
Title | Type | Issue Date | Analysis of Salmonella enteritidis in chicken meat and egg by real timepolymerase chain reaction International Food Research Journal (Malaysia), 24 (6), p. 2689-2693 | Journal Contribution | 2017 |
Antagonistic activity of amylolytic lactic acid bacteria isolated from rice bran Leveraging on Microbial Diversity for a Sustainable Future: Proceedings of the International Congress of the Malaysian Society for Microbiology 2011: Batu Ferringhi, Penang (Malaysia), 8-11 Dec, 2011, p. 607-610 | Proceedings Paper | 2011 |
The antibacterial activities and chemical composition of extracts from Carica papaya cv. Sekaki/Hong Kong seed International Food Research Journal, 24 (2), p. 810-818 | Journal Contribution | 2017 |
Antibacterial activity of extracts and essential oils from Agathis borneensis resin Leveraging on microbial diversity for a sustainable future : proceedings of the International Congress of the Malaysian Society for Microbiology 2011: Batu Ferringhi, Penang (Malaysia), 8-11 Dec, 2011, p. 579-582 | Proceedings Paper | 2011 |
Antibacterial activity of taro [Colocasia esculenta (L.) Schott] leaves extract against foodborne pathogens and its effect on microbial population in raw chicken meat Food Research (Malaysia), 5 (2), p. 401-409 | Journal Contribution | 2021 |
Antibacterial and antioxidant properties of phenolic-rich extracts from apple (Malus domestica cv. Gala) International Food Research Journal (Malaysia), 26 (4), p. 1133-1142 | Journal Contribution | 2019 |
Antimicrobial activity of locally Eupatorium odoratum extracts Leveraging on microbial diversity for a sustainable future : proceedings of the International Congress of the Malaysian Society for Microbiology 2011: Batu Ferringhi, Penang (Malaysia), 8-11 Dec, 2011, p. 498-501 | Proceedings Paper | 2011 |
Antimicrobial resistance of Salmonella enterica serovar Typhimurium from various meats received in VRI Malaysian Journal of Veterinay Research (Malaysia), 6 (1), p. 61-65 | Journal Contribution | 2015 |
Antioxidant and antimicrobial activities of two edibles spices from Cameroon and quantification of their major phenolic compounds International Food Research Journal, 25 (6), p. 2352-2361 | Journal Contribution | 2018 |
Characterisation of crude and partially purified peptides with antimicrobial activity from the skin of Bornean frogs Journal of Sustainability Science and Management, 13 (1), p. 147-157 | Journal Contribution | 2018 |
Characterising and optimising antioxidant and antimicrobial properties of clove extracts against food-borne pathogenic bacteria International Food Research Journal (Malaysia), 26 (4), p. 1165-1172 | Journal Contribution | 2019 |
Development of a simple paper-based colorimetric diagnostic platform for sensitive detection of Salmonella typhimurium International Food Research Journal (Malaysia), 27 (6), p. 1105-1110 | Journal Contribution | 2020 |
Diversity in volatile chemicals and antibacterial activity among selected genus of Cinnamomum, Etlingera and Schizostachyum from Sabah Journal of Sustainability Science and Management, 12 (2), p. 26-33 | Journal Contribution | 2017 |
Duplex PCR for the detection of Salmonella spp. and Salmo-nella Typhimurium in fresh coconut milk International Food Research Journal (Malaysia), 25 (5), p. 2138-2142 | Journal Contribution | 2018 |
Efficacy of slightly acidic electrolysed water, chlorine dioxide, calcium oxide, and nisin against Salmonella Typhimurium and Listeria monocytogenes on chicken meats International Food Research Journal (Malaysia), 28 (2), p. 269-275 | Journal Contribution | 2021 |
Enhancement of antimicrobial effect of some spices extract by using biosynthesized silver nanoparticles International Food Research Journal (Malaysia), 25 (2), p. 589-596 | Journal Contribution | 2018 |
Enterococci isolated from traditional cheese alters serum lipid and cytokine levels in adult male NMRI mice Malaysian Journal of Nutrition, 23 (2), p. 309-315 | Journal Contribution | 2017 |
Enumeration of Salmonella spp., Salmonella Typhi and Salmonella Typhimurium in fruit juices International Food Research Journal (Malaysia), 19 (1), p. 51-56 | Journal Contribution | 2012 |
Evaluation of prophylactic and therapeutic properties of ogi in rabbits infected with Salmonella typhi International Food Research Journal (Malaysia), 20 (1), p. 87-91 | Journal Contribution | 2013 |
Identification and characterization of actinomycetes for biological control of bacterial wilt of Ralstonia solanacearum isolated from tomato Journal of Tropical Agriculture and Food Science (Malaysia), 38 (1), p. 103-114 | Journal Contribution | 2010 |
Showing results 1 to 20 of 36
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