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Malaysian Agriculture Repository >
Browsing by Subject Sugar content
Showing results 1 to 20 of 68
| Title | Type | Issue Date | | Antioxidant capacity and sugar content of honey from Blue Nile State, Sudan International Food Research Journal (Malaysia), 24 (suppl.), p. S452-S456 | Journal Contribution | 2017 |
| Application of spectroscopic method to predict sugar content of sugarcane internodes Journal of Tropical Agriculture and Food Science (Malaysia), 41 (2), p. 211-220 | Journal Contribution | 2013 |
| The application of Stevia as sugar substitute in carbonated drinks using response surface methodology Journal of Tropical Agriculture and Food Science (Malaysia), 40 (1), p. 23-34 | Journal Contribution | 2012 |
| Bioethanol production from juice/sap of palm trunk (OPT) Proceedings of 2010 National Seminar Palm Oil Milling, Refining, Environment and Quality (POMREQ): Kota Kinabalu, Sabah (Malaysia), 27 – 28 Sep, 2010, p. 310-320 | Proceedings Paper | 2010 |
| Changes in physico-chemical properties during fruit development of Japanese pumpkin (Cucurbita maxima) International Food Research Journal (Malaysia), 23 (5), p. 2063-2070 | Journal Contribution | 2016 |
| Changes in some physiological latex parameters in relation to over-exploitation and the onset of induced tapping panel dryness Journal of Natural Rubber Research, 10 (3), p. 182-198 | Journal Contribution | 1995 |
| Changes in surface colour and other related quality characteristics of carambola (Averrhoa carambola l.) at different stages of maturity Proceedings of the International Conference on Tropical Fruits: Global Commercialisation of Tropical Fruits Vol. 1: Kuala Lumpur, Malaysia, 23-26 July 1996, p. 387-396 | Proceedings Paper | 1996 |
| Changes in the compositions and quality of strawberry fruits under varying levels of electrical conductivity Proceedings of the International Conference on Tropical Fruits: Global Commercialisation of Tropical Fruits Vol. 1: Kuala Lumpur, Malaysia, 23-26 July 1996, p. 431-435 | Proceedings Paper | 1996 |
| Characterisation of physico-chemical and antioxidant properties of oil palm trunk saps as affected by the storage time in comparison to nipa sap Journal of Oil Palm Research (Malaysia), 32 (1), p. 75-82 | Journal Contribution | 2020 |
| Characterization of sugar in biomass using acid hydrolysis for bioethanol production Utilisation of Oil Palm Tree: Strategizing for Commercial Exploitation: Selangor (Malaysia), 13 - 15 Nov 2007, p. 59-64 | Proceedings Paper | 2008 |
| Characterization of transfructosylating activity enzyme from tubers of tropical Jerusalem artichoke (Helianthus tuberosus L.) for production of fructooligosaccharides International Food Research Journal (Malaysia), 23 (5), p. 1965-1972 | Journal Contribution | 2016 |
| Chemical changes caused by air drying of fresh plum fruits International Food Research Journal (Malaysia), 26 (4), p. 1191-1200 | Journal Contribution | 2019 |
| Coloration and light importance for anthocyanin development of cv. Irwin mango fruit Proceedings of the International Conference on Tropical Fruits: Global Commercialisation of Tropical Fruits Vol. II: Kuala Lumpur (Malaysia), 23-26 Jul, 1996, p. 149-155 | Proceedings Paper | 1996 |
| Detection of spongy pulp in guava using light properties and near infrared spectroscopy International Food Research Journal (Malaysia), 28 (6), p. 1268-1275 | Journal Contribution | 2021 |
| Determination of optimum harvest maturity and postharvest quality of Rastali banana (Musa AAB Rastali) during fruit ripening The Role of Plant Physiology in Climate Change Adaptation and Mitigation: Proceedings of the 21st Malaysian Society of Plant Physiology Conference 2010 (MSPPC 2010): Cameron Highlands, Pahang (Malaysia), 13-14 Dec, 2010, p. 39-42 | Proceedings Paper | 2011 |
| Determination of the total soluble solids in mango fruit produced on Okinawa by NIR spectroscopy Proceedings of the International Conference on Tropical Fruits: Global Commercialisation of Tropical Fruits Vol. II: Kuala Lumpur (Malaysia), 23-26 Jul 1996, p. 235-245 | Proceedings Paper | 1996 |
| Development of a fat reduced cheese shake biscuit from germinated Homnin brown rice flour International Food Research Journal (Malaysia), 23 (2), p. 475-481 | Journal Contribution | 2016 |
| Effect of exogenous ethylene in the ripening of ciku (Achras sapota L.) Proceedings of the International Conference on Tropical Fruits: Global Commercialisation of Tropical Fruits Vol. 1, p. 261-266 | Proceedings Paper | 1996 |
| The effect of Fruitone application on the yield and fruit quality of pineapple cv. Gandul grown on deep peat soil in Malaysia Proceedings of the International Conference on Tropical Fruits: Global Commercialisation of Tropical Fruits Vol. 1, p. 261-266 | Proceedings Paper | 1996 |
| Effect of germination on total dietary fibre and total sugar in selected legumes International Food Research Journal (Malaysia), 23 (1), p. 257-261 | Journal Contribution | 2016 |
Showing results 1 to 20 of 68
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