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Malaysian Agriculture Repository >
Browsing by Subject Sunflowers
Showing results 1 to 9 of 9
Title | Type | Issue Date | Allelopathic effects of sunflower leaf extract and selected pre-emergence herbicides on barnyardgrass Journal of Tropical Agriculture and Food Science (Malaysia), 41 (2), p. 309-318 | Journal Contribution | 2013 |
Biodiversity of insects in paddy plots planted under the System of Rice Intensification (SRI) using some flowering plants as biological control agents against paddy pests: a case study at Kesang Tasek, Ledang, Johor SEA Regional Conference on SRI 2015, Alor Setar, Kedah, 25-28 May 2015 | Conference Material | 2015 |
Comparison of antioxidant contents of Thai honeys to manuka honey Malaysian Journal of Nutrition, 22 (3), p. 413-420 | Journal Contribution | 2016 |
Discrimination of plant and animal derived MAG and DAG by principal component analysis of fatty acid composition and thermal profile data International Food Research Journal (Malaysia), 19 (4), p. 1497-1501 | Journal Contribution | 2012 |
Effectiveness of selected mulches improving postharvest quality of field cultivated leaf lettuce Plant Physiology in Addressing Green Economy: Proceedings of the 23rd Malaysian Society of Plant Physiology Conference 2012 (MSPPC 2012): Langkawi, Kedah (Malaysia), 18-20 Dis, 2012, p. 68-71 | Proceedings Paper | 2013 |
The influence of seasonal variations on yield components of sunflower Pertanika Journal of Tropical Agricultural Science (Malaysia), 26 (2), p. 109-113 | Journal Contribution | 2003 |
Oils and fats supplies: temperate and tropical Food Technology in Developing Countries : Proceedings of the International Symposium on Food Technology in Developing Countries: Selangor (Malaysia), 3-5 Sep 1980, p. 197-205 | Proceedings Paper | 1982 |
Optimisation of the production of fish gelatine nanoparticles as a carrier for sunflower-derived biopeptide International Food Research Journal (Malaysia), 27 (1), p. 171-181 | Journal Contribution | 2020 |
Study on the effect of incorporation of irradiated sunflower flour on the physico-chemical and sensory properties of biscuits during the storage period Food Research (Malaysia), 5 (2), p. 191-200 | Journal Contribution | 2021 |
Showing results 1 to 9 of 9
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