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Malaysian Agriculture Repository >
Browsing by Subject VEGETABLE JUICES
Showing results 1 to 10 of 10
Title | Type | Issue Date | Aneka jus buah dan sayuran Tanaman ubat & jus : bagi mengatasi penyakit jantung, hipertensi, kolesterol dan strok, p. 189-212 | Book Section | 200 |
Khasiat jus dan ramuan tradisional untuk merawat hipertensi Terapi Jus Dan Ramuan Tradisional Untuk Hipertensi, p. 42-63 | Book Section | -1 |
Menu sihat untuk pengidap sakit jantung, hipertensi, kolestrol dan strok Tanaman ubat & jus : bagi mengatasi penyakit jantung, hipertensi, kolesterol dan strok, p. 213-236 | Book Section | 200 |
Multi-pass high pressure homogenization (MP-HPH) of tomato juice: effect on the rheological properties International Food Research Journal (Malaysia), 23 (3), p. 1062-1067 | Journal Contribution | 2016 |
Optimisation of functional cabbage drinks with lime juice using Response Surface Methodology (RSM) Journal of Tropical Agriculture and Food Science, 45 (2), p. 225-235 | Journal Contribution | 2017 |
Probiotic fruit and vegetable juices- recent advances and future perspective International Food Research Journal (Malaysia), 24 (5), p. 1850-1857 | Journal Contribution | 2017 |
Probiotic yoghurt flavored with organic beet with carrot, cassava, sweet potato or corn juice: Physicochemical and texture evaluation, probiotic viability and acceptance International Food Research Journal, 24 (1), p. 359-366 | Journal Contribution | 2017 |
Storage stability of functional RTS beverage contrived from headed white cabbage (Brassica oleracea. L) and key lime (Citrus × aurantiifolia) International Food Research Journal (Malaysia), 26 (3), p. 877-881 | Journal Contribution | 2019 |
Tanaman ubat & jus : bagi mengatasi penyakit jantung, hipertensi, kolesterol dan strok | Book | 200 |
Terapi jus dan ramuan tradisional untuk hipertensi | Book | 2000 |
Showing results 1 to 10 of 10
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