DSpace

Malaysian Agriculture Repository >

Browsing by Author E. D. N. Annisa

Jump to: 0-9 A B C D E F G H I J K L M N O P Q R S T U V W X Y Z
or enter first few letters:   
Sort by: In order: Results/Page Authors/Record:
Showing results 1 to 1 of 1
TitleTypeIssue Date
Effect of different cooking methods on chemical composition, nutritional values, and sensory properties of Jack bean (Canavalia ensiformis) tempe
Food Research (Malaysia), 5 (3), p. 327-333
Journal Contribution2021
Showing results 1 to 1 of 1

 

© 2013 Developed by Bahagian Sistem & Teknologi Maklumat. Perpustakaan Sultan Abdul Samad. Universiti Putra Malaysia.