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Browsing by Author Mirghani, M. E. S.

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Title	Type	Issue Date
Total phenolic content and antioxidant capacity of basil (Ocimum basilicum L.) leaves from different locations International Food Research Journal (Malaysia), 24 (suppl.), p. S378-S381 Sirible, A. A. M.; Mirghani, M. E. S.; Hamza, N. B.; Aburigal, Y. A. A.; Elmogtaba, E. Y.; Hussein, I. H.	Journal Contribution	2018

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