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Browsing by Author Akter, T.

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Title	Type	Issue Date
Evaluation of microbial contamination level and the drug susceptible pattern of the isolates cultivated from famous dessert food Food Research, 5 (1), p. 426-430 Akter, T.; Feroz, F.; Ishma, T.; Uddin, S. H. M.; Islam, M.; Saha, S.; Razzeb, S. R.; Shomi, F. Y.; Akhter, M.; Acharjee, M.	Journal Contribution	2021
Screening the efficacy of extracts of different spices in inhibiting the growth of foodborne bacterial isolates Food Research (Malaysia), 6 (1), p. 114-119 Nur, I. T.; Paul, S.; Abokor, A. O.; Munshi, S. K.; Akter, T.; Islam, T.; Ishma, T.; Ahmmed, J.; Shewly, S. R.	Journal Contribution	2022

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