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Browsing by Author Azhar, M. E.

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Title	Type	Issue Date
Antioxidant activity and total phenolic content in aqueous extracts of selected traditional Malay salads (Ulam) International Food Research Journal (Malaysia), 19 (4), p. 1439-1444 Reihani, S. F. S.; Azhar, M. E.	Journal Contribution	2012
Effect of ribose-induced Maillard reaction on physical and mechanical properties of bovine gelatin films prepared by oven drying International Food Research Journal (Malaysia), 21(1), p. 269-276 Samira, S.; Thuan-Chew Tan, T. C.; Azhar, M. E.	Journal Contribution	2014

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