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Browsing by Author Bhandu, A.

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Title	Type	Issue Date
Screening and partial characterization of natural isolates of lactic acid bacteria for bacteriocin production International Food Research Journal 24(3): 915-920 (June 2017), 24 (3), p. 915-920 Batra, N.; Malik, D.; Behal, A.; Sharma, N.; Bhandu, A.	Journal Contribution	2017

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