DSpace

Malaysian Agriculture Repository >

Browsing by Author Chandravanshi, B. S.

Jump to: 0-9 A B C D E F G H I J K L M N O P Q R S T U V W X Y Z
or enter first few letters:   
Sort by: In order: Results/Page Authors/Record:
Showing results 1 to 3 of 3
TitleTypeIssue Date
Assessment of metal contents in commercially available Ethiopian red pepper
International Food Research Journal (Malaysia), 25 (3), p. 989-1000
Journal Contribution2018
Levels of selected metals in commercially available rice in Ethiopia
International Food Research Journal, 24 (2), p. 711-719
Journal Contribution2017
Levels of total polyphenol, flavonoid, tannin and antioxidant activity of selected Ethiopian fermented traditional beverages
International Food Research Journal (Malaysia), 24 (5), p. 2033-2040
Journal Contribution2017
Showing results 1 to 3 of 3

 

© 2013 Developed by Bahagian Sistem & Teknologi Maklumat. Perpustakaan Sultan Abdul Samad. Universiti Putra Malaysia.