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Malaysian Agriculture Repository >
Browsing by Author F. Abas
Showing results 1 to 8 of 8
Title | Type | Issue Date | Antibacterial composition of bioautographic fractions, characteristics, and stability of Carica papaya seed extract International Food Research Journal (Malaysia), 28 (3), p. 443-456 | Journal Contribution | 2021 |
Antimicrobial stability of Cosmos caudatus extract at varies pH and temperature, and compounds identification for application as food sanitizer Food Research (Malaysia), 5 (3), p. 83-91 | Journal Contribution | 2021 |
Antioxidant, α-glucosidase inhibitory activities, and HPLC quantitative analysis of phenolic compounds isolated from Neptunia oleracea Lour. International Food Research Journal (Malaysia), 26 (2), p. 679-688 | Journal Contribution | 2019 |
Correlation of the GC-MS-based metabolite profile of Momordica charantia fruit and its antioxidant activity International Food Research Journal (Malaysia), 29 (1), p. 58-66 | Journal Contribution | 2022 |
In vitro antidiabetic property and phytochemical profiling of Mangifera odorata pulp using UHPLC-ESI-Orbitrap-MS/MS International Food Research Journal (Malaysia), 28 (2), p. 366-376 | Journal Contribution | 2021 |
Phytochemical profile and biological activities of Sudanese baobab (Adansonia digitata L.) fruit pulp extract International Food Research Journal (Malaysia), 28 (1), p. 31-43 | Journal Contribution | 2021 |
Properties of chicken head gelatins as affected by extraction method International Food Research Journal (Malaysia), 26 (2), p. 499-508 | Journal Contribution | 2019 |
The survival investigation of sonicated soy sauce fermentation yeast strains using a spectrophotometer International Food Research Journal (Malaysia), 28 (2), p. 294-301 | Journal Contribution | 2021 |
Showing results 1 to 8 of 8
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