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Browsing by Author Ghosh, J. S.

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Showing results 1 to 4 of 4
TitleTypeIssue Date
Antimicrobial activity of extracts of dried kokum (Garcinia indica C)
International Food Research Journal (Malaysia), 19 (3), p. 1207-1210
Journal Contribution2012
Effect of frying media and primary packaging material on shelf life of banana chips
International Food Research Journal (Malaysia), 23 (1), p. 284-288
Journal Contribution2016
Effect of leaf extract of Pandanus amaryllifolius (Roxb.) on growth of Escherichia coli and Micrococcus (Staphylococcus) aureus
International Food Research Journal (Malaysia), 21(1), p. 421-423
Journal Contribution2014
Proteolytic and lipolytic properties of endotoxins (enterotoxins) produced by Salmonella typhi NCIM 5255, Salmonella typhimurium NCIM 2501 and Shigella flexneri NCIM 5265
International Food Research Journal (Malaysia), 24 (6), p. 2685-2688
Journal Contribution2017
Showing results 1 to 4 of 4

 

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